89 server operations jobs at 52 companies in Kenosha, WI
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1mo
Server
Schaumburg, Illinois, United States
$9/hrOnsitePart Time
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Customer-facing server duties in a fast-paced restaurant; safe food handling, allergen awareness, POS operation, cash handling, and state-mandated beverage service certificate where applicable.
The Bartolotta Restaurants: Operates high-end restaurants and catering venues in Greater Milwaukee.
Provide table service, take and deliver food and beverage orders, operate POS, maintain guest satisfaction; must be at least 16 (18 to serve alcohol); previous server experience preferred; complete restaurant training.
AccorEuronext Paris: AC: Operates a global network of diverse hospitality brands.
Previous server experience in high-volume food and beverage operations, point-of-sale experience, beverage knowledge, strong communication, teamwork, reliability, and English proficiency required.
Triple Shift Entertainment: Operates a chain of bowling and family entertainment centers
Requires positive teamwork, strong interpersonal and communication skills, accurate money handling, point-of-sale operation, time management, and ability to work under pressure.
Sonesta: Operates a global portfolio of diverse hotel and resort brands.
Provide attentive table service, operate POS, follow safety and sanitation, work variable shifts including weekends and holidays; food handler and TIPS required.
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
0+ YOEProvide friendly table service, operate POS and payment terminals, complete alcohol awareness training, stand and lift regularly, work varied hours including weekends.
POS system, Frequent Diner, Gift Card terminal, Credit Card terminal
Triple Shift Entertainment: Operates a chain of bowling and family entertainment centers.
Positive attitude, teamwork, strong interpersonal and communication skills, accurate money handling, point-of-sale operation, time management, and ability to prioritize in a fast-paced environment.
Onni Group: Develops, constructs, and manages residential and commercial real estate.
2+ YOEHigh school diploma or GED preferred and at least two years of fast-paced restaurant experience preferred; requires communication, multitasking, menu knowledge, payment handling, and safe equipment operation.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Must be at least 18, communicate in English, operate Micros and credit card machines, handle cash accurately, stand throughout shifts, lift up to 30 pounds, and work days, nights, and weekends as required.
HEI Hotels & Resorts: Operates and invests in luxury and upper-upscale hotels and resorts.
Provide friendly table service, knowledge of menu and service standards, ability to lift trays up to 30 lbs, operate Point of Sale, and maintain professional appearance and teamwork.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Must communicate in English, provide guest service, operate a POS system, stand and walk for prolonged periods, lift at least 30 pounds, and maintain professional appearance and conduct.
Viceroy Hotels & Resorts: Luxury hotel brand offering experiential and design-led lifestyle hospitality.
Provide attentive, courteous service, know menus and POS operations, lift and carry trays, stand entire shift, communicate effectively, and follow hotel standards.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Ability to lift up to 100 lbs, operate hospital computer systems, follow sanitation/HACCP and HIPAA policies. Prior patient server experience preferred but not required; strong verbal and written communication skills.
The Marcus CorporationNYSE: MCS: Operates movie theaters and hotels across the United States.
Provide excellent guest service in a high-volume environment, operate POS (Aloha), handle cash accurately, verify alcohol age, complete sidework, and obtain required training/certification as needed.
Shakou Restaurants: Modern Japanese restaurant providing upscale dining and sushi in Chicago.
Provide friendly table service, maintain menu knowledge, follow safety/sanitation and food allergy procedures, operate POS, and hold a Food Handler certificate.
Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
Provide professional food and beverage service, menu and beverage knowledge, POS operation, basic math, stand and lift 15–30 lbs, and previous serving or bartending experience.