Knead Hospitality + Design: Designs and operates multiple unique restaurant and bakery concepts.
1+ YOEExperienced server with POS and money-handling skills, ability to work fast-paced, basic wine/beer knowledge, fluent English, and maintaining cleanliness.
Brandywine Living: Provider of luxury senior living and assisted care services.
Customer-service oriented server; prior experience or willingness to learn; on-site training provided; suitable for high school students; able to work weekends and evenings.
High 5 Hospitality: Operates a portfolio of franchise and independent restaurants.
1+ YOEGuest-focused server with basic knowledge of food/beverage, POS, and alcohol service; 1-2 years preferred, 18+ age; certifications in ABC or TIPS preferred
Opportunity Pancakes: Operates a network of franchised casual dining breakfast restaurants.
Ability to greet and seat guests, take and deliver orders, handle cash/credit transactions, multitask, work in a team, and be flexible to work shifts; prior server experience is a plus.
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Provide friendly, responsive table service, take accurate food and beverage orders, process payments, communicate with guests and team, and maintain knowledge of menu; prior server experience preferred.
Ballers: Urban social sports club with racquet courts and dining.
Provide friendly, efficient food and beverage service; operate POS; follow alcohol safety; availability evenings, weekends, and holidays; prior server experience preferred; RAMP and CPR/First Aid preferred.
Peter Becker Community: Operates a non-profit continuing care retirement community for seniors.
Part-time server/dietary aide role; experience in healthcare, senior living, or food service is a plus. Must be reliable, team-oriented, and positive; able to work required evening shifts, weekends, and holidays.
City Winery: Urban winery combining dining, live music, and private events.
1+ YOE2+ years server experience in high-volume environments preferred; strong guest service, communication, ability to use POS, lift up to 50 lbs, work flexible schedule including days/nights/weekends/holidays.
Invited: Operates a network of private golf and country clubs.
High school diploma or equivalent preferred; prior food & beverage service experience and state Food Handler/Alcohol Server certifications preferred; strong communication and service skills.
Invited: Operator of private country, city, and athletic clubs.
Provide exceptional food and beverage service; knowledge of à la carte menus; food handler and alcohol server certifications as required; excellent communication; ability to stand long periods and lift up to 100 lbs.