Kolter Hospitality: Manages and develops premium branded hotels and resort properties.
Prepare and serve food and drinks, knowledge of menus, operate point-of-sale/computer, work weekends, stand up to 8 hours, occasional lifting; no prior experience required.
Kolter Hospitality: Develops and manages a portfolio of premium hotel properties.
Prepare and serve food and beverages, operate a point-of-sale computer, follow food and liquor laws, work weekends, stand for long periods, and perform light lifting.
Smokin Jerry's Tiki Hut Grill: Waterfront restaurant serving smoked meats and tropical drinks.
Reliable, professional, friendly server able to work in a fast-paced, high-volume restaurant; handle cash and card transactions; follow food safety and company standards; collaborate with team and resolve guest concerns.
Troon: Provides management and hospitality services for golf and country clubs.
0+ YOEHigh school diploma/GED or equivalent experience; 2+ years server experience preferred. Requires customer service skills, restaurant POS experience, English communication, and ServSafe or TIPS certification.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOERequires excellent guest service, restaurant knowledge, teamwork, organization, multitasking, issue resolution, computer skills, and ability to stand, walk, and lift up to 50 pounds.
ACG BBQ: A barbecue restaurant franchise that provides guest dining and team development opportunities.
Restaurant experience or training preferred; requires guest service, cash handling, multitasking, communication, basic reading, writing, and math skills, plus ability to lift up to 10 pounds.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be at least 18, friendly, able to communicate effectively, sustain well-paced mobility for multi-hour periods, lift up to 25 lbs, and provide guest service in a fast-paced restaurant.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
Excellent communication, organization, attention to detail, and service knowledge required; at least one year of catering or restaurant foodservice experience preferred.
Elior GroupEuronext Paris: ELIOR: Global operator in contract catering and support services.
Excellent communication, organization, attention to detail, and service knowledge required. At least one year of foodservice experience in catering or a restaurant is preferred.
LifeStar Living: Develops and manages luxury senior living and care communities.
Previous restaurant or hospitality experience preferred; warm professional demeanor, attention to detail, dependability, and ability to provide attentive table service to assisted living residents.
Jacaranda Trace: Senior living community providing residential and healthcare services.
Prior restaurant or hospitality experience preferred; warm, professional demeanor with attention to detail and dependability; ability to provide high-quality table service for assisted living residents.
The Gasparilla Inn & Club: Historic luxury resort providing lodging, dining, and recreational services.
Preferred past bussing/restaurant experience (1 year preferred). Ability to lift up to 50 lbs, stand most of shift, follow sanitation and safety policies, and knowledge of table set-ups and service standards.