The Bay Club Company: Operates a network of premium athletic and social clubs.
1+ YOE1+ year customer service experience (food service preferred); state food handler and RBS certifications; strong communication and conflict-resolution skills; ability to stand long periods and lift up to 50 lbs; detail-oriented and customer-focused.
Appellation: Operates culinary-focused luxury hotels and destination resorts.
Minimum 2 years serving experience, fine-dining preferred; POS experience, ability to lift up to 50 lbs, strong customer service and communication, flexible availability including evenings, weekends, and holidays.
Eataly: Operates large-scale Italian food marketplaces with restaurants and retail.
Availability for evenings, weekends and holidays; knowledge of sequence of service; excellent communication and basic math; ability to lift up to 50 lbs and remain mobile up to 8 hours; experience using a POS system.
Stanford Hotels Corporation: Owns and operates full-service franchise hotels across the United States.
1+ YOERequires CA Food Handler and RBS certifications, ~1 year server experience preferred, ability to work weekend morning shifts, strong customer service and upselling skills.
Taking guest orders, serving food and beverages, providing attentive and friendly service; ability to communicate with guests and work in a fast-paced restaurant.
Kura Sushi USANASDAQ: KRUS: Operates a chain of technology-driven revolving sushi restaurants.
0+ YOEMust be 18+; attentive, friendly, team-oriented, able to work in a fast-paced restaurant; availability for days, nights, weekends and holidays preferred.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to communicate effectively, lift up to 25 lbs, exert mobility for long periods, and provide guest service in a fast-paced restaurant.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Must be 18+, obtain required food safety and alcohol service certifications where local law requires, reliable transportation, customer-service orientation; prior restaurant experience preferred but not required.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
1+ YOERequires 12 months of full-service restaurant serving experience, strong communication, multitasking, payment processing, basic math, reliability, and ability to lift 35 pounds and stand for extended periods.
Provide friendly table service in a fast-paced restaurant; must be 18+, obtain food safety and alcohol service certifications, have reliable transportation, and be able to work evenings, weekends, and holidays.
DNH Hospitality Group: Operates a self-serve craft beer taphouse and restaurant.
Provide guest service in a full-service restaurant: greet guests, take accurate orders, recommend menu items, expedite orders, maintain cleanliness, handle cash, stand for extended periods, and lift up to 15 lbs.
Sabio Hospitality Group: Operates contemporary Californian restaurants and bars.
3+ YOEExperience in restaurant service; able to stand for long periods; weekend/evening/holiday availability; good communication and friendly demeanor.
MBK Senior Living: Operates independent living, assisted living, and memory care communities.
High school diploma or GED preferred; restaurant experience or willingness to learn; English proficiency; food handler certification and required background, health, and TB clearances.
Seaside Dining Group: Operates and manages multi-brand quick-service and casual dining franchises.
English communication, basic math, guest service, food-handling compliance, POS operation, teamwork, flexibility for nights, weekends, and holidays, and ability to perform physical restaurant tasks.
Kijung Hospitality Group: Operates authentic Korean barbecue restaurants with signature tableside grilling.
Assist servers, restock and sanitize stations, occasionally lift up to 50 lbs; prior restaurant/runner experience and strong customer service skills preferred.