63 server restaurant jobs at 30 companies in Pittsburgh, PA
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AM Restaurant Server | Spirits & Tales
Pittsburgh, Pennsylvania, United States
OnsiteFull Time
Concord Hospitality Enterprises: Hotel management, ownership, and development firm.
1+ YOEAt least one year of restaurant server experience; requires strong customer service, communication, problem-solving, organization, responsibility, and punctuality.
HEI Hotels & Resorts: Privately held hotel investment and third-party management.
Basic food and beverage service knowledge, menu and table-setting knowledge, ability to operate point-of-sale equipment, lift and transport trays up to 30 pounds, and communicate effectively.
Point of Sale, keyboard, beverage equipment, toast equipment, Anthem Blue Cross Blue Shield, EyeMed, ASPCA, YouDecide
Sheraton Pittsburgh Hotel at Station Square: A contemporary full-service waterfront hotel serving leisure, corporate, and group travelers in Pittsburgh.
High school diploma, ability to stand long periods, lift 50 lbs, knowledge of food & beverage service, basic math and customer service, ability to obtain food safety certification; CPR/first aid preferred.
Nemacolin: Family-owned luxury resort in Pennsylvania serving leisure travelers with hotels, dining, golf, spa, casino, and outdoor activities.
2+ YOEHigh school diploma or equivalent, 2 years of guest service experience, fluent English, customer service skills, ability to stand up to 8 hours and lift at least 15 pounds; RAMP certificate required.
Mitchell's Fish Market: Diversified hospitality, gaming, and entertainment.
1+ YOERequires at least one year of server experience, age 18 or older for alcohol service, teamwork, guest-first service, and ability to work in a fast-paced restaurant.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
Provide friendly, timely guest service in a restaurant; no prior restaurant experience required; training provided; team-focused, able to multitask and communicate clearly.
Denny's: Family dining restaurant chain operating throughout the United States.
0+ YOEPerform dishwashing and bussing duties in a restaurant, support servers, maintain cleanliness, and work flexible part-time hours; employee benefits and 401(k) offered.
Customer service experience in a fast-paced restaurant; able to deliver friendly, attentive service; strong menu knowledge; team-oriented; flexible shifts.
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
0+ YOERequires excellent guest service, restaurant knowledge, issue resolution, multitasking, organization, teamwork, computer skills, and 0–2 years of related experience.
Bluegrass Pizza: Operates Pizza Hut franchise restaurants.
Customer-facing restaurant role: greeting and serving customers, working in a fast-paced team, flexible scheduling; basic foodservice skills and ability to work varied shifts.
Must meet minimum legal age to serve alcohol; strong guest service, time management, attention to detail, and ability to work in a fast-paced restaurant environment.
First WatchNASDAQ: FWRG: Daytime dining restaurant chain serving breakfast, brunch, and lunch.
Must be at least 18 years old and able to deliver friendly, knowledgeable table service, serve safe food, multitask, and support teammates in a fast-paced restaurant.
Applebee'sNew York Stock Exchange (NYSE): DIN: Casual dining restaurant chain serving American comfort food.
Must be at least 18, able to communicate effectively, handle physical tasks including lifting up to 25 lbs, and provide friendly guest service in a fast-paced restaurant environment.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
1+ YOERequires at least 12 months of full-service restaurant serving experience, strong communication, multitasking, payment processing, basic math, reliability, and ability to lift 35 pounds and stand for extended periods.
Puttshack: Tech-infused indoor mini golf and dining experience.
Must be 18+, prior high-volume restaurant serving experience with POS, ability to complete alcohol awareness training, strong guest service and multitasking skills, able to lift up to 30 lbs and stand entire shifts.
UPMC: Integrated global nonprofit health enterprise.
2+ YOEHigh school diploma, minimum 2 years catering/restaurant or event experience, ability to lift up to 25 lbs and stand long periods, Microsoft Office knowledge, punctual with good communication and judgment; Act 34 clearance required.