Metro Diner: Casual dining restaurant chain serving classic comfort food.
Provide friendly, accurate food and beverage service, communicate with guests and team, handle payments, and learn menu items; prior server experience preferred.
Southern Land Company: Develops, designs, and constructs mixed-use and residential communities.
High school diploma or GED, prior restaurant experience preferred, familiarity with POS systems, ability to stand, lift 25-50 lbs, and obtain Tennessee ABC Server Card within 90 days.
Belmont Village Senior Living: Operates luxury senior living and memory care communities.
0+ YOEMust be at least 16, communicate in English, work evenings/weekends/holidays, multitask, and provide hands-on hospitality; prior server experience preferred.
LCS: A senior living community providing hospitality, dining, skilled nursing, and assisted living services.
Must be at least 16 years old; no experience required and training is provided. Previous server experience is preferred. Background check and drug screening are required.
Providing timely food service, clearing/sanitizing/resetting tables, stocking supplies, and supporting servers and bartenders to ensure a high-quality guest experience.
QED Hospitality: Operates food and beverage outlets in boutique hotels.
Ability to clear and reset tables, assist servers, lift up to 50 lbs, work evenings/weekends/holidays, strong teamwork and communication; prior restaurant experience preferred; high school diploma a plus.
Invited: Operates a network of private golf and country clubs.
Assist front-of-house with food and beverage delivery, table setup, restocking, and light guest service. Preferred HS diploma, F&B experience, Food Handler and Alcohol Server certifications, strong communication, ability to stand and lift up to 100 lbs.
Puttshack: Upscale indoor mini golf venues with dining and drinks.
Prior high-volume restaurant serving experience, ability to use POS devices, alcohol awareness training, age 18+, strong guest-service and multitasking skills.