30hop: American-style restaurant and craft beer bar.
Must be 18+, strong communication, able to stand for extended periods, carry trays, obtain Iowa I-PACT alcohol server certification within 30 days; previous serving experience preferred.
Meskwaki Nation: Sovereign tribal nation providing government and community services.
4+ YOEIT or CS degree plus 4 years hands-on experience with servers and networks in an enterprise environment; Microsoft and security certifications preferred.
VMware, Cisco, Microsoft Certifications, Windows Server, Active Directory
Field Day Brewing: Craft brewery and restaurant with taproom and event space.
Provide attentive hospitality, take orders, recommend beers, operate POS, stand for long periods, lift up to 40 lbs; must be 18+; previous serving experience preferred.
Tribute Eatery and Bar: Chef-driven American restaurant and cocktail bar.
Must be at least 18; previous serving or hospitality experience preferred; strong guest service skills; ability to work in a high-volume, fast-paced environment; evenings, weekends, and holidays availability; knowledge of food safety a plus.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Providing timely, courteous table service using POS, ability to lift/bus up to 25 lbs, stamina for long standing shifts, basic reading/writing/math, and strong verbal customer service skills.
Applebee's team delivery system, point-of-sale computerized register system
Provide excellent guest service in the dining room by presenting food and beverages, taking orders, and managing time and attention to detail; must meet minimum age for alcohol service.
WesleyLife: Provides senior living communities and home-based health services.
Providing food and beverage service to residents, creating appealing plate presentation, building resident relationships, performing bussing and shift duties, flexible scheduling.
Iowa Athletic Club: A sports-themed restaurant and bar in Coralville, Iowa.
Must be 18+, previous restaurant experience required, flexible schedule with evening and weekend availability, complete IPACT training within 30 days, strong communication and guest service skills.
Peachtree Group: Invests in and manages hospitality and commercial real estate assets.
Perform event food and drink service, set up and break down event spaces, maintain cleanliness and grooming standards; strong guest-facing communication and physical stamina required.
Hilton Garden Inn Cedar Rapids: Full-service hotel providing guest accommodations, dining, and event space.
1+ YOEHigh school/GED required; 1 year high-volume bar experience preferred/required; knowledge of menu and hospitality, strong communication, able to work evenings/weekends/holidays; must obtain eTIPS/Servsafe/Tam certification.
Schulte Hospitality Group: Third-party hotel and restaurant management and operations.
1+ YOEMinimum 1 year hotel/restaurant serving experience, high school diploma, strong verbal communication, multitasking, team player, ability to work flexible hours and shifts.
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
0.5+ YOE6 months food service or retail experience, food handler permit and brand certification as required, ability to operate point of sale, English proficiency, basic math and customer service skills.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide hospitable service, learn and explain menu, perform opening/closing duties, be available for weekends/holidays, meet minimum age 18; prior experience preferred.
Dial Senior Living: Operator of senior living communities providing residential care services.
Must be 16+; ability to read/write English; stand/walk 3–3.75 hours per shift; promote teamwork and provide customer-focused service; food service experience preferred.