Bistro Don Giovanni: Italian restaurant and wine bar in Napa Valley.
2+ YOEMinimum 2 years server experience in a high-volume full-service restaurant; California Food Handler and Responsible Beverage Service (RBS) certifications (or ability to obtain); strong hospitality, communication, multitasking, and teamwork skills; weekend/holiday availability.
Peregrine Hospitality: Manages and operates luxury resorts and hotel properties worldwide.
Previous server experience required; Responsible Beverage Service and Food Handlers certification required; must be 18+; able to stand long periods and lift up to 30 lbs; POS and cash handling experience preferred.
the girl & the fig: Operates wine country restaurants, catering, and food product lines.
Previous full-service or fine-dining server experience, knowledge of food/wine/beverage service, California Food Handler and RBS (or ability to obtain), POS experience, ability to stand long periods and lift 40 lbs, PM availability Wed–Sun.
Leisure Care: Operates independent, assisted, and memory care senior living communities.
Previous restaurant server experience is preferred but not required; requires basic food and menu knowledge, professionalism, and ability to maintain dining service areas.
Fields Senior Living: Family-owned provider of assisted living and memory care services.
On-call server who delivers and serves meals/beverages, follows cleaning schedules, observes residents for safety, passes drug screen and background check, maintains first aid and food handler certifications, and can lift 50 lbs.
Front Porch: Front Porch provides senior living and affordable housing communities.
0+ YOEServers interact with residents, provide quality service, basic food knowledge; must have Food Handlers certification; some high school education; 1 month related experience preferred.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be at least 18, able to communicate effectively, lift up to 25 lbs, wear protective coverings, work with cleaning/disinfectant supplies, and perform repetitive carrying and mobility tasks.
Santa Rosa or Alameda or Moorpark or Covina or Windsor
$19-$22/hrOnsitePart Time
Gallaher Signature Living: Operator of luxury senior living and care communities.
Provide courteous food & beverage service in a senior living community. Must be 18+, HS diploma preferred, 6 months F&B experience preferred, ability to obtain Food Handler's Permit and First Aid/CPR, pass background checks and health screenings.
Oakmont Management Group: Providing personalized assisted living and memory care for seniors.
Must be at least 16 with work permit, high school diploma or equivalent, pass criminal background and health/TB screening; customer service skills; experience preferred but training provided.
Discovery Senior Living: Designs, develops, and operates senior living communities.
Ability to provide friendly, timely dining service to senior residents, work flexible hours, interact courteously, and respond promptly to resident needs.
Brightwater Senior Living: Operates senior living communities across North America.
Strong communication, professionalism under pressure, and required Smart Choice certificate or permit and food handler’s permit; hospitality, food service, or senior living experience is preferred.
Sage Hospitality Group: Manages and develops premium hotel and restaurant properties nationwide.
Provide prompt courteous food service, basic cash-handling, menu knowledge, and maintain cleanliness; prior serving experience (3+ months) and high school diploma or equivalent preferred.
Troon: Provides management and hospitality services for golf and country clubs.
0+ YOEHigh school diploma or GED (or 1-3 months related experience). Requires food safety and sanitation training and alcohol awareness training, POS knowledge, ability to lift up to 50 lbs, and regular reliable attendance.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Interact with senior residents, take and deliver food orders, assist with bussing, reset tables, remove dishes, restock inventory, and perform assigned side work.
Farmshop: Farm-to-table restaurant and artisanal market offering local food.
High school diploma, food handler and RBS certification, ability to lift up to 50 lbs, strong communication and customer service skills, flexible availability including weekends/holidays/nights.