WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
Previous serving or customer service experience preferred; strong guest service and communication; flexible schedules including nights, weekends, and holidays.
Odem-Edroy Independent School District: Public school district providing K-12 education in South Texas.
0+ YOEPrepare and serve food to meet menu requirements, follow sanitation and safety practices, operate kitchen equipment, perform basic math; no experience required.
Methodist Retirement Communities: Provides independent living and professional healthcare services for seniors.
Responsible for cleanliness and upkeep of the community; housekeeping experience preferred but not required; must have strong work ethic and willingness to learn; passion for serving seniors.
JM Gulf Coast: Operates Jersey Mike's Subs franchise locations in the Gulf Coast.
0+ YOEHigh school diploma or equivalent, Serve Safe/Food Handler certification, must be 18+ to operate slicer, reliable transportation; QSR experience preferred.
Nexion Health: Operates skilled nursing and rehabilitation healthcare facilities.
Food Handler Certification required; experience as a dietary cook in long-term care preferred. Prepare and serve balanced diets and assist with dishwashing and cleaning.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Serve Safe certification, strong leadership and supervisory skills, food service experience preferred, ability to follow instructions, frequent lifting and working with hot equipment.
Lynn Lee Inc.: Operates quick-service restaurant franchises in the Texas region.
Decorate and prepare cake products to customer specifications; operate cake and soft serve equipment; maintain inventory; ensure health and safety standards; provide customer service.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare and serve ready-to-eat prepared meals and rotisserie chicken, maintain sanitation and temperature control, follow recipes and food safety standards; must be 18+ and complete required trainings.
Luby's: Operates a chain of cafeteria-style restaurants serving comfort food.
Welcoming guests, serving made-from-scratch food, maintaining counter products, standing for long periods, lifting up to 25 lbs; previous experience preferred but training provided.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Must be at least 18, strong interpersonal and guest-service skills, ability to stand/walk and lift occasionally, meet local age requirements to serve alcohol. High school diploma optional.
On Call/PT Banquet Server - Holiday Inn Corpus Christi Airport
Corpus Christi, Texas, United States
OnsitePart Time
Remington Hospitality: Manages hotels and resorts for property owners and brands.
Customer-service focused banquet server able to review BEOs, assist setup, serve food and beverages, communicate with kitchen, work nights/weekends/holidays, and lift 10–25 lbs.
G&H Towing: Harbor towing, ship escort, and docking services provider.
Serves as primary communicator between vessels, pilots, agents, and shoreside personnel; receives orders from harbor master and coordinates harbor tug services on a rotational 12-hour shift schedule.
Nueces County: Local government providing public services to Nueces County residents.
1+ YOEPrepare and serve nutritious meals, maintain kitchen cleanliness and inventory, supervise program participants, possess food safety certificates and valid Texas driver license, and have one year of cook experience.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
2+ YOE2+ Mgmt2+ years culinary management in a high-volume, fine dining operation; leadership and staff development; batch cooking and food production; strong communication; Serve Safe certified; college degree preferred.
Food preparation, Kitchen equipment, Payroll, Staff scheduling, Menu development
Homewood Suites by Hilton Downtown Corpus Christi: Provides extended-stay hotel lodging and hospitality services.
Valid TABC certificate and food handlers permit; ability to lift 35 lbs and stand for long periods; verify guest age, follow liquor laws, mix and serve drinks, handle cash.