Prior full-service restaurant experience required (upscale preferred); polished communication, professional appearance, reliability, and ability to work in a fast-paced hospitality environment.
Flynn Group: World's largest operator of restaurant and fitness franchises.
2+ YOE2+ years restaurant management experience, ability to lead staff, manage operations, control costs, complete inventories, ensure sanitation and guest service; Serve Safe food and Serve Safe alcohol preferred.
Bethel Pointe Health and Rehabilitation: Providing skilled nursing and rehabilitation services in Muncie, Indiana.
Assist dietary operations and clinical documentation, prepare and serve meals, ensure regulatory compliance, collaborate with consultant dietitian, supervise dietary aides, and maintain food safety and records.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
High school diploma required, Serve Safe certification, flexible schedule including evenings/weekends/holidays, ability to lift up to 50 lbs and stand for long periods, able to relocate within 50 miles of home.
Volunteers of America Ohio & Indiana: Provides social, housing, and rehabilitation services for communities.
2+ YOEHigh school diploma or equivalent; 2+ years food service experience; ability to prepare/serve nutritious, portion-controlled meals; maintain cleanliness and inventory; supervisory experience preferred; veterans encouraged.
Serving as first point of contact for calls, processing orders, POs and invoices, managing mail and inventory, and supporting customer account paperwork.
Warped Wing Brewing Company: A brewery and smokery that pairs smoked meats with craft beers to create a restaurant and taproom experience.
Prior leadership in high-volume hospitality, knowledge of BBQ/smokery operations, POS and hospitality tech proficiency, cash handling and sales reconciliation, ability to manage floor and serve, calm in fast-paced environments.
CarDon & Associates: Provides comprehensive senior living and healthcare services.
2+ YOECooking experience, Serv-Safe certification, 2+ years kitchen experience in long-term care/healthcare, familiarity with infection control, and basic computer literacy for scheduling and reporting.
BrookHaven Retirement Community: Providing comprehensive senior living and continuing care services in Ohio.
Prepare, portion, label, store, and serve menu items; follow food safety and infection-control procedures; assist dietary team and catering; attend trainings.
Lionstone Care: Manages assisted living and skilled nursing care facilities.
Assist preparing and serving meals per dietary guidelines, maintain sanitation, and provide resident customer service; high school preferred; on-the-job training available.
Sonida Senior LivingNYSE: SNDA: Provides senior housing, assisted living, and memory care services.
Cleaning and sanitizing dishware and cookware, maintaining kitchen cleanliness, assisting on serving line, interacting courteously with residents and staff; high school diploma/GED preferred.
Community First Solutions: Non-profit provider of senior living and healthcare services.
Must pass a background check, drug screen, and physical; work efficiently in a fast-paced kitchen; maintain cleanliness and sanitation; and assist with serving. Similar experience preferred, not required.
Community First Solutions: Providing community-based healthcare and senior living services.
Pass background check, drug screen and physical; able to work fast-paced kitchen, assist serving, weekend availability; 18+ or high school graduate; previous experience preferred.