Montpelier Roxbury School District: Public school district serving Montpelier and Roxbury students.
Citizenship, residency, or valid work visa required. Candidates will serve as a permanent substitute at the elementary school level for the 2025-2026 school year.
The Converse Home: Non-profit assisted living and memory care community for seniors.
Friendly, team-oriented server to serve meals, maintain dining cleanliness, and build relationships with residents; prior food service helpful but training provided.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Entry-level front-end role focused on serving customers, processing transactions, and supporting store operations; on-the-job training provided; flexible schedules.
R.L. Vallee: Operates a network of convenience stores and gas stations.
Customer service, store operations, cashiering, stocking, foodservice, ability to lift to 50lbs, Serve Safe certification preferred, strong communication and supervisory aptitude.
Elderwood: Provides skilled nursing, rehabilitation, and assisted living care services.
Prepare and serve meals, follow diet orders and sanitation standards; ServSafe or willingness to obtain; minimum age 16; intermediate/advanced English required.
Northeastern Vermont Regional Hospital: Provides acute hospital care and primary healthcare services.
Bachelor's degree required, prior chaplaincy or pastoral/spiritual care experience, strong counseling and communication skills, commitment to serving diverse faiths; CPE preferred.
Orange Southwest School District: Public school district serving students in Randolph, Braintree, and Brookfield, Vermont.
0+ YOEServe as varsity head baseball coach for the 2026-27 season; submit cover letter, resume, and three references; citizenship/residency/work authorization required.
Banquet Server (PT, On Call) - Mountain View Grand Resort & Spa
Whitefield, New Hampshire, United States
$21/hrOnsitePart Time
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
1+ YOEHigh school education and 1+ year hotel/restaurant serving experience; food safety certification preferred; strong verbal communication and time-management skills.