Jay Public Schools: Provides public K-12 education to the Jay community.
Ordering, preparing, serving, and documenting meals and snacks; following menus; inventory control; maintaining kitchen cleanliness and food safety compliance.
Freeman Health System: Provides comprehensive medical and behavioral health services in the Midwest.
Complete a sanitation course; prepare and serve nutritious food following recipes and procedures for cafeteria and catering; work in a hospital foodservice setting.
Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
Previous serving experience preferred, strong communication and multitasking, food & beverage knowledge preferred, flexible availability including nights, weekends, and holidays.
Red Robin Franchisee: Operates independently owned Red Robin restaurant locations.
No specific qualifications listed; role involves preparing and serving elevated cafeteria-style food in a campus dining setting and supporting kitchen operations.
5+ YOEBachelor's degree in a related field; 5+ years in related work; 3+ years as an Account Executive; appropriate insurance licenses in states served.
Technology Integration Specialist Woodland Jr High
Fayetteville, Arkansas, United States
OnsiteFull Time
Fayetteville Public Schools: Operates a public K-12 school district in Arkansas.
Promote classroom technology use, provide instructional and technical support, deliver staff development, and serve as liaison between school and district technology teams.
Indigo Road Hospitality Group: Operates a diverse portfolio of restaurants and boutique hotels.
Prepare and serve coffee beverages, maintain bar cleanliness, strong communication, team player, flexible schedule; 1 year barista experience preferred.
Colcord Public Schools: Provides public K-12 education to students in Colcord.
0+ YOEMust be 21+, high school diploma or equivalent, pass background check and fingerprints; able to follow USDA recipes, perform kitchen tasks, and serve students.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead food preparation and service, maintain sanitation and temperature logs, supervise line staff, Serve Safe certification, strong customer service and leadership skills.
Hal Smith Restaurant Group: Operates a portfolio of diverse restaurant and dining concepts.
1+ YOEServe and prepare beverages, operate POS, follow liquor laws, hold required food and liquor credentials, communicate effectively, and perform physical service tasks.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Preparing and serving ready-to-eat prepared meals and rotisserie chicken, maintaining food safety and sanitation, stocking and rotating merchandise, and completing required trainings; must be 18+.