Dove Healthcare: Provides skilled nursing, rehabilitation, and senior living services.
Must be 18+, experience preferred but not required; on-the-job paid training provided; ability to prepare and serve meals in a skilled nursing environment.
Security Finance: Provides personal installment loans and income tax preparation services.
Customer service experience preferred; paid on-the-job training provided; will serve customers by phone and in person and market loan and tax services.
Prefer 2 years restaurant or bar experience; must be minimum age to serve alcohol; strong time management, attention to detail, and guest service skills.
Bethany St. Joseph Corporation: Provides senior living, nursing care, and rehabilitation services.
Preparing beverages, washing dishes, serving meals, following food safety and diet orders; experience in assisted living/long-term care beneficial; training provided.
U.S. Department of the Army: Defends the United States through land-based military operations.
Must meet state/local age requirements if serving alcoholic beverages; basic food preparation; ability to lift up to 40 pounds; follow verbal and written instructions.
Good Shepherd Lutheran Services: Provides nursing care, housing, and childcare for the community.
Able to serve meals, assist cooks, wash dishes, follow dietary procedures, read/write instructions, and perform physical tasks; must be at least 15 years old.
Western Technical College: Public college providing technical and vocational higher education programs.
0.25+ YOEHigh school diploma or equivalent and at least 3 months food service experience; ability to prepare food, serve customers, follow SOPs, and maintain clean work areas.
La Crescent-Hokah Public Schools: Operates public K-12 schools and community education programs.
Plan and oversee program levels, conduct skill-focused practices, teach techniques, promote conditioning and injury prevention, monitor academic eligibility, and serve as a role model for student-athletes.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepare and serve food, maintain sanitation and kitchen safety, complete daily meal/transaction reports, and follow food safety and storage procedures. Food Service Certificate may be required.
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Prepare and serve food, follow sanitation and food safety procedures, complete daily reports, read and follow written/verbal instructions, and perform physical tasks including lifting and prolonged standing.
St. Charles Public Schools: Providing public K-12 education and student services in St. Charles.
Prepare and serve food, assist Head Cook with ordering and supplies, operate point-of-sale and cashier during meals, and clean and sanitize; 3-5 hours/day on student contact days.
Department of Veterans Affairs: Provides healthcare, benefits, and cemetery services to military veterans.
Performs food preparation, serving, dishwashing and related kitchen tasks; U.S. citizenship, suitability for federal employment, background check and drug test required; must follow safety and dietary instructions.
Eagle Crest Communities: Provides comprehensive senior living and long-term healthcare services.
Provide high-quality dining for senior residents, perform serving, bussing, dishwashing, meal prep, and transport meals; customer service and basic math; valid driver license and safe driving record.