MillerKnollNASDAQ: MLKN: Designs and manufactures modern furniture for workplaces and residential environments.
10+ YOE10+ MgmtBachelor’s degree in culinary arts or hospitality management; 10+ years supervisory kitchen experience; Serv Safe Manager and Serv Safe Allergan certifications; strong sanitation, leadership, and financial skills.
TEAM Schostak Family Restaurants: Family-owned restaurant group operating diverse casual dining franchises.
Provide friendly guest service, take and input orders in POS, serve food and beverages, be mobile for multi-hour shifts, lift up to 30 lbs, work evenings/weekends, be of legal age to serve alcohol.
Forest Hills Public Schools: Provides public K-12 education and student services in Michigan.
Prepare and serve school meals using standard recipes, follow health/safety procedures, lift up to 50 lb, high school/GED required, customer service and inventory skills; Serv-Safe or food handler may be required.