Community Support Individual (Serving Cherokee & Bartow Counties)
Cherokee County or Bartow County
$25/hrFieldPart Time
Goshen Valley Foundation: Faith-based non-profit providing foster care and residential youth services.
Bachelor's in psychology or related field, valid driver’s license, pass health/drug/background checks, proficient with Microsoft Office, strong communication and organizational skills.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Customer-service oriented with food & beverage serving experience, able to lift up to 50 lb, stand for long periods, follow safety and sanitation standards, and be of legal age to serve alcohol.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Operates POS, performs cashiering, prepares and serves food, cleans and restocks, cash handling experience preferred but not required; willing to train.
Discovery Senior Living: Operates and manages premium senior living and care communities.
Serve meals, maintain dining areas, interact courteously with residents, work flexible hours including weekends, and follow safety and cleaning procedures.
Cedartown Foods: Operates quick-service restaurant franchises across multiple states.
Team member responsibilities include greeting guests, taking orders, serving food, maintaining cleanliness and safety, and providing strong customer service.
Phoenix Senior Living: Operates senior housing communities providing personalized care and assisted living.
1+ YOEHigh School Diploma or GED; culinary apprenticeship or training preferred; 1 year related experience; SERV Safe certificate required or will pursue training.
K-VA-T Food Stores: Operates a chain of grocery stores and fuel stations.
Provide courteous customer service, prepare and serve food, follow food safety, perform cleaning and stocking; food service experience a plus but not required.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepare and serve food, maintain sanitation and kitchen safety, complete daily reports; food service certificate as needed and ability to read/write instructions.