Bobby Jones Links: Operates and manages private, public, and resort golf clubs.
Must be of legal age to serve alcohol and hold required local health and alcoholic beverage certifications; able to prepare and serve drinks, maintain inventory, and enforce alcohol laws.
Restaurant Server Sauce Italian American Kitchen and Simmer Rooftop Lounge
Flint, Michigan, United States
OnsitePart Time
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Provide friendly, timely service: greet and serve guests, take and serve orders, complete side work, answer menu questions, maintain professional appearance, communicate well, and work flexible shifts including weekends and evenings.
1838 Flint-3060Miller McDonald's: A locally owned and operated restaurant franchise serving McDonald's menu items.
Requires a hospitable demeanor, passion for serving guests and teammates, willingness to learn and grow, effective communication, and ability to anticipate guest needs.
Edgewood Assisted Living Center: Provides residential assisted living and memory care for seniors.
Basic food handling, sanitation, food preparation and serving skills; ability to work safely with residents with cognitive impairment and follow dementia care considerations.
Unionville-Sebewaing Area School District: Public school district providing K-12 education in Michigan.
Ability to organize and supervise a sports program, strong technical knowledge of the sport, serve as a role model for student-athletes; previous coaching experience preferred.
Bickford Senior Living: Provides assisted living and memory care services to seniors.
Prepare meals to menu specifications, serve residents, follow food safety and cleaning procedures, communicate effectively, manage time, and demonstrate a learner's mindset.
Culver's of Waconia: Family-owned restaurant serving cooked-to-order burgers and frozen custard.
Provide guest service, prepare and serve food; reliable transportation and strong communication; ability to work in a fast-paced environment; paid job training provided.
Wisconsin Evangelical Lutheran Synod: Provides religious ministry, education, and global missionary outreach.
Ensure food safety and sanitation, operate kitchen equipment, assist with meal production and serving; ServSafe may be required. Previous foodservice experience beneficial but not required.
MediLodge: Provider of skilled nursing and short-term rehabilitation healthcare services.
Knowledge of safe food handling; ability to prepare and serve meals, follow recipes and temperature logs; read/write capability and effective communication with residents and families.
Prestige Healthcare: Provides skilled nursing and rehabilitation services in residential healthcare facilities.
Preparing and serving food using safe food-handling techniques, following menus and therapeutic diets, maintaining food temperatures and cleanliness, and assisting with inventory and dishwashing.
Creative Dining Services: Manages personalized dining and hospitality programs for diverse organizations.
Prepare and serve hot and cold meals, clean work areas and serviceware, perform cashiering, basic reading and math, and communicate with guests; high school preferred.
Wendy'sNASDAQ: WEN: Quick-service restaurant chain serving hamburgers and sandwiches.
Ability to stand and move for entire shifts, operate register/headset/grill, follow brand standards to prepare food, serve customers, and maintain a clean restaurant.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Open availability preferred; no prior experience required. Duties include preparing and serving food, stocking, cleaning and sanitizing work areas, and providing customer service.