Elephants Delicatessen: Gourmet food retailer and catering based in Portland.
1+ YOEOn-call catering/server role requiring 1+ year food or beverage serving experience, Oregon Food Handlers permit, current OLCC, ability to lift 50–60 lbs, and customer-facing service and bartending skills.
Adventist Health: Faith-based healthcare provider offering hospital and clinical services.
Operate POS and cashier duties, prepare and serve food, maintain cleanliness; SERV Safe (or equivalent) required in OR; high school/GED and associate degree preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepares and serves food, performs kitchen prep, follows recipes and food safety procedures, cleans equipment, serves customers, and resolves concerns. Kitchen or K-12 experience is a plus.
Senior Services of America: Operates and manages senior living and care communities.
Deliver and document resident medications, report incidents, chart records, and communicate with physicians while serving seniors in a senior living community.
Ghai Management Services: Operates and manages quick-service restaurant franchise locations.
Prepare and present food, serve guests courteously, handle cash/register, maintain clean work area, and operate kitchen equipment.
Fryers, Thermalizer, flat top grills, split lid grills, walk in freezer, menu boards, computers, cash registers, filtering machines, steam units, holding cabinets, storage units, soda fountain hook up station, microwave, cooking utensils, drive thru communication systems, coolers, freezers, hot holding line
Trustwell Living: Operates senior living communities providing independent and assisted care.
Prepare and serve nutritious meals for residents, maintain sanitation and inventory, follow recipes, communicate with staff and residents, and work flexible shifts.