Whistle Express Car Wash: Provides express car wash and professional vehicle detailing services.
Providing customer service, operating and monitoring wash equipment, performing opening/closing procedures, leading staff during shifts, and ensuring quality and safety.
Kalo Companies: Operates Jersey Mike's Subs and Slim Chickens restaurant franchises.
1+ YOEMinimum 1 year restaurant experience (preferably as a shift lead); ability to open and close shifts, lead 2–5 crew members, work morning and night shifts, strong communication and multitasking; must be 18+.
Raindrop Car Wash: Provides automated vehicle washing and exterior cleaning services.
Ability to supervise shift operations, coach teammates, handle basic equipment troubleshooting, multitask in high-volume environment, stand for long periods and lift 35+ lbs.
Starboard Investments: Operates Burger King and Jimmy John's restaurant franchises.
Must be 18+, HS diploma/GED or equivalent, able to lead and coach crew, enforce food safety, run shifts, lift 50 lbs, stand entire shift, possess valid driver's license/MVR, and work all shifts and overtime as needed.
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
Must be 18+, able to lift 50 lbs, perform cash management with POS, manage inventory, lead a team, work varied shifts, and have reliable transportation.
WingstopNASDAQ: WING: Operates and franchises chicken wing restaurants.
1+ YOESupervise restaurant team on shift; ensure guest satisfaction, food quality, safety; 1+ year supervisory/leadership; HS diploma preferred but not required; 18+, English fluency; background check; basic computer skills.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ Mgmt1 year prior leadership/retail key-holder experience, fluent English, ability to open/close stores, cash handling, inventory and customer service skills; maintain PTCB or state pharmacy license as required.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); team leadership, cash handling, POS comfort, basic math, ability to work closing shifts and stay calm in fast-paced environment.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ MgmtMinimum 1 year supervisory experience in food service or retail, age 18+, flexible availability including evenings/weekends/holidays, ability to lift/move heavy objects and stand/walk full shifts, strong communication and leadership.