S&G Stores: A convenience retail operator focused on store-level sales, customer service, and operational standards.
Retail/customer service experience required; ability to lift up to 50 lbs, stand entire shifts, perform physical tasks, and work varied shifts including weekends and holidays.
OM Group: Operates a large network of quick-service restaurant franchises.
1+ YOEHigh school diploma preferred, 1+ year shift/management experience, flexible availability, leadership, problem solving, and decision-making skills.
Pita Way: Operates a chain of fast-casual Mediterranean restaurants.
Demonstrated leadership and customer-service skills, ability to run shifts, keep operations organized, collaborate with team leaders; restaurant experience helpful but not required.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
Manage restaurant shifts, lead team members, ensure operational compliance, maintain food and alcohol safety certifications, and meet sales and profit goals.
Apricus QSR: Operates a multi-unit network of Little Caesars pizza restaurants.
Supervise crew, ensure service and product quality, perform cash management, complete daily paperwork, and meet health/safety and cost-control goals during shifts.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead the shift, support store operations, prepare food, lift up to 50 lbs., stand for long periods, and meet local food safety certification requirements.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
1+ YOE1+ year restaurant leadership or training experience, strong communication and leadership, must be 18+, pass background and MVR checks, willing to work weekends/evenings and extended shifts.
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
Supervise shifts, train and coach team, ensure quality products and service, cash and inventory management, HS diploma/GED, must be 18+, reliable transportation, pass background check.
Team Lyders: Independently owned franchise operating Ta Bell and Arby's locations.
1+ YOE1+ year restaurant leadership/training experience, strong communication and decision-making, 18+ years old, pass background and MVR checks, willing to work weekends/evenings and extended shifts.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOEPrevious supervisory or shift lead experience preferred, reliable transportation, flexible availability including nights/weekends/holidays, high school diploma or equivalent, ability to lead teams and manage cash/deposits.
Dearborn or Howell or Troy or Warren or Southfield or East Lansing or Shelby Township or Toledo or Auburn Hills or Woodhaven
$18/hrOnsiteFull Time, Part Time
Hot North Chicken: Operates Dave's Hot Chicken restaurant locations in Michigan.
Supervise shift operations, train and coach team members, handle guest interactions, perform cash handling, meet food safety and cleanliness standards; must be 18+, fluent in English, pass background check, have reliable transportation and driver’s license.
Chick-fil-A: Fast-food chain specializing in chicken-based menu items.
Experience managing shifts, cash handling, staff training, scheduling and customer service; high school diploma preferred; leadership and customer-service experience preferred.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience, fluent English, ability to perform cash handling and store opening/closing tasks, and obtain state-required PTCB or pharmacy license.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
1+ YOE1+ year retail leadership and POS/cash register experience, team training experience, strong communication, Microsoft Office proficiency, ability to lift 50+ lbs and work varied shifts.
Volunteers of America Michigan: Non-profit organization providing social services and thrift stores.
1+ YOE1 year retail or customer service experience required; supervisory experience preferred. Requires leadership, communication, cash handling, POS familiarity, basic math, ability to lift up to 25 lbs, and flexibility to work varied shifts.
Pasta Per Trio: Operates franchise locations of the Noodles & restaurant chain.
0+ YOELeadership or management experience preferred; strong customer service, operations, and team coaching skills; ability to lead shifts, uphold food safety, and handle physical tasks; 25+ hours/week with open/close shifts; 18+ years old.
Serve Hospitality Group: Multi-unit operator of quick-service restaurant franchises.
Lead and support crew, ensure guest service and food safety, perform opening/closing, coach team members, manage inventory, flexible scheduling including nights and weekends.