High-school education preferred, driver's license required, ~1 year restaurant experience preferred, ability to supervise shifts, provide guest service, and work flexible schedules.
MFA Oil: Supplies energy products and operates retail convenience stores.
Supervise shifts, perform store operations (banking, inventory, merchandising), provide customer service, handle cash and audits, and meet company standards; valid driver’s license required.
MFA Oil: Energy cooperative providing fuels, propane, and convenience store services.
Supervise shifts, handle transactions, assist with store finances, inventory, merchandising, and customer service; must be 18+, have valid driver’s license, and pass background/drug screen.
point of sale systems, desktop, laptop, hand-held devices
Penn Station East Coast Subs: Fast-casual restaurant chain serving hot grilled subs and fresh-cut fries.
Team-oriented with strong customer service, reliable transportation, authorized to work in the U.S., minimum age 17; responsible for supervising shifts, managing operations, handling cash, and maintaining food safety.
Andy's Frozen Custard: Operates a chain of frozen custard drive-thru restaurants.
2+ YOE2+ years food-service management experience, reliable transportation, must be 18+, able to work all shifts including nights and weekends, lift up to 50 lbs, supervisory and customer-service skills.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOEOne year prior leadership/supervisory or retail key-holder experience; fluent English; obtain/maintain PTCB certification or pharmacy license as required; basic inventory and cash handling skills.
Capstone Restaurant Group: Manages and operates a large network of fast-food franchises.
18+ years old; flexible hours including opening/closing; reliable transportation; strong communication and leadership; ability to manage shift operations; lift up to 50 lbs.
MinisoNYSE: MNSO: Global retailer of affordable lifestyle and consumer goods.
1+ YOELead store operations, train and develop associates, handle cashiering/POS, open/close the store, maintain merchandising and stock levels, and support loss prevention. High school diploma or equivalent and 1+ years keyholder/shift-leader experience preferred.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Supervising and coaching crew to maintain guest satisfaction, safety/sanitation, and product quality; prior cafe/QSR experience preferred; goal-setting and team motivation skills.