Long John Silver's: Fast-food chain serving fried seafood and chicken meals.
0.25+ YOE3+ months of team member experience, high school diploma, 18+, reliable transportation, Shift Manager Training, ability to work rotating shifts in a fast-paced environment.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Supervising shift operations, ensuring order accuracy and quality, supporting team training and customer service. No explicit certifications or education listed.
Pizza HutNYSE: YUM: Serves pizza, pasta, and side dishes.
Experience in supervisory/leadership role; ability to manage operations; strong organizational and communication skills; flexible to work various shifts, including weekends.
PopeyesNYSE: QSR: Louisiana-inspired fast food brand.
0.5+ YOEExperience as a shift leader in fast food or casual dining; supervise, direct staff; evenings/weekends; background check and drug screen; must be 18+.
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
Supervise restaurant shifts, ensure product quality and customer service, train and coach team, perform cash and inventory duties, and comply with safety and company policies.
7Venture: Operates drive-thru coffee stands as a 7 Brew franchisee.
Proficient in all Brewista duties, able to lead shift operations, train crew, lift 50lbs, climb ladders, work on feet, confront and coach team, and operate TouchPoint.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0.5+ YOE6+ months restaurant/customer service experience; leadership or shift lead experience preferred; at least 18; strong communication and basic POS skills.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience; fluent English; ability to perform cash handling, inventory, customer service, and store opening/closing duties; PTCB or state pharmacy license where required.
WingstopNASDAQ: WING: Operates and franchises fast-casual chicken wing restaurants.
Lead shift operations, coach team members, ensure food quality and safety, monitor speed of service, perform cash handling, and maintain cleanliness; flexible availability including nights, weekends, and holidays.
3+ YOE3+ years food manufacturing leadership experience preferred; associates or bachelor's degree preferred; familiarity with GMP, HACCP and safety standards; strong communication, problem-solving, and time-management skills; ability to work 10–12 hour and night shifts.
World Wide Wings: Operates a large portfolio of Buffalo Wild Wings restaurants.
Leadership and team facilitation; strong communication; customer service; knowledge of operations, sanitation, and alcohol service; capable of resolving guest issues; manage shift and staff.
Revolution: Manufacturer of sustainable loop plastic and packaging solutions.
High school diploma or GED required (associate preferred); manufacturing experience preferred; strong communication, problem-solving, and leadership skills; ability to work shift schedules and weekends.
Crumbl Cookies: Produces and sells a rotating menu of gourmet cookies.
High school diploma/GED, strong communication, leadership and organizational skills, cash handling and register experience, ability to manage staff and schedule shifts.
Flynn Group: Operates and manages a portfolio of franchise restaurants.
Prior restaurant experience preferred; strong interpersonal, leadership and team‑building skills; ability to improve service and sales; motivated and reliable.
AES Restaurant Group: Operates Arby's fast-food restaurant franchises across the United States.
Valid driver’s license and reliable vehicle, ServSafe (or ability to obtain), ability to stand 8–10 hours, lift up to 50 lbs, coach staff, manage restaurant operations, and implement cash/inventory controls.