Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Supervise shifts, support and train team members, ensure accurate and timely order preparation, maintain food quality, cleanliness, and customer service.
Shamrock Company: Operates quick-service restaurant franchises in the Midwest.
Supervise team members, run shifts, enforce cash/security/inventory/labor procedures, resolve customer complaints, and provide positive feedback and communication.
1+ YOEShift Manager with at least 1 year restaurant experience; high school diploma or equivalent; strong customer service, training, scheduling and inventory control skills.
High school diploma or equivalent, strong communication and interpersonal skills, ability to lead a team during 8-hour on-site shifts, full-time commitment.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year retail experience as a key carrier or shift leader, fluent English, knowledge of inventory control preferred, may require PTCB or pharmacy license as state requires.
Supervise restaurant shift operations, enforce food safety and sanitation, train staff, manage cash and inventory, perform basic math and communication, and lift up to 50 lbs.
Jersey Mike's Subs: Fast-casual restaurant chain specializing in fresh-sliced submarine sandwiches.
1+ YOEEnergetic, hard-working leader able to follow policies, train staff, work day/night shifts, weekends and holidays, stand long periods, lift 40 lbs, and be 18+.
JM-Holdings LLC: Operates quick-service sandwich shops as a Jersey Mike's franchisee.
0+ YOERestaurant supervisory experience, strong communication and leadership, availability for varied shifts including weekends and holidays, Serve Safe/food handler preferred, reliable transportation, references and background check required.
Jersey Mike's Subs: Sells made-to-order sub sandwiches and offers food catering services.
Lead in-store operations, ensure cleanliness and food safety, train staff, stand for long periods, lift up to 45 lbs, work flexible day/night shifts, weekends, and holidays.
Potbelly: Operates a chain of fast-casual toasted sandwich shops.
Lead shift teams, manage associates and cash handling, maintain food safety certification, 1 year supervisory experience preferred, able to stand long periods and lift up to 50 lbs.
Denny's: Operates a chain of full-service 24/7 diner-style restaurants.
Oversee shift operations, ensure food-safety compliance, train staff, operate cash register, stand for long periods, and work irregular hours. Requires good communication and guest-oriented demeanor.
FreshFin: Fast-casual restaurant serving customizable poke bowls and healthy meals.
Lead shift operations and team in absence of management, cross-train front-of-house and kitchen staff, prepare menu items to standards, operate POS, ensure food safety and deliver high-quality guest service.
Coffee & Bagel Brands: Operates a portfolio of coffeehouse and bagel restaurant brands.
1+ YOE1+ MgmtMinimum 1 year leadership/restaurant/retail/customer service experience, ability to work varied shifts including early mornings/evenings/weekends/holidays, able to lift up to 50 lbs, strong communication and coaching skills.
1+ YOE1+ year leadership experience (food service preferred); dependable, organized, good communicator; able to work fast-paced restaurant shifts and coach crew.