5,025 shift jobs at 985 companies in Central Falls, RI
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2w
Shift Lead
Boston, Massachusetts, United States
$19-$21/hrOnsiteFull Time
Heyday: Provides personalized facial treatments and expert skincare guidance.
Provide exceptional client service, lead on-shift staff, manage appointments and inventory, support sales of products and services, and work flexible non-traditional schedules including weekends and opening/closing shifts.
USMCD1000889973: A restaurant employer operating franchised quick-service locations focused on food quality, service, and cleanliness.
Lead shifts, manage crew and departments, ensure food safety, quality, cleanliness, inventory, scheduling, training, and safety/security during shifts.
Insomnia Cookies: Retail bakery chain specializing in late-night cookie delivery.
1+ YOE1+ year customer-service experience preferred, POS experience, PM shift availability preferred, ability to lift up to 40 lbs, must be 18+ and legally authorized to work in the U.S.
Ambros Foods: Family-owned operator of Pizza Hut franchise restaurant locations.
Shift Manager with leadership, customer service, safety, and onsite responsibilities; must be 18+ with a valid driver's license and reliable transportation.
Desert De Oro Foods: Operates quick-service restaurant franchises across multiple states.
1+ YOE1 year of restaurant/retail experience with 3 months shift lead experience preferred; must be 18+, strong leadership, communication, and organizational skills.
2+ YOESupervise restaurant operations on shift, coach team members, 2 years restaurant/bar experience preferred, must meet minimum age to serve alcohol.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEHigh school diploma preferred; must be 18+; 6+ months in restaurant/customer service; availability for full-time and varied shifts; ServSafe certification by training end.
Heyday: Provider of personalized facial treatments and curated skincare products.
Retail leadership role requiring strong customer service, sales ability, staff supervision, scheduling experience, product knowledge, and flexibility to work weekends and varied shifts.
1+ YOEHigh school diploma or equivalent and minimum 1 year restaurant experience; ability to operate POS, lift up to 30 lbs, supervise staff, and work varied shifts.