The Wolak Group: Operates Dunkin' restaurant franchises and develops commercial real estate.
0+ YOE1+ MgmtExperience in casual dining or quick-service; strong guest service; leadership and coaching abilities; able to train staff and manage shift operations.
WTC Ventures: Operates over 100 Wendy's franchise locations across North America.
Lead crew, keep shift operations smooth, ensure customer service; must be 18+, have reliable transportation, and be willing to learn (training provided).
Provide supervisory leadership on shift, perform opening/closing, supervise crew, resolve customer issues; high school diploma required, AS degree preferred; drug test and exclusion/sanction monitoring; 2+ years preferred.
KPH Healthcare Services: Provider of retail and commercial pharmacy and healthcare services.
Provide supervisory leadership on assigned shifts, perform Customer Experience Advocate duties, open/close store, supervise crew, resolve customer issues, complete mandatory training. High school diploma or GED required; AS preferred. Drug test and exclusion monitoring required.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ year supervisory experience in food service or retail, flexible availability including evenings/weekends/holidays, ability to lift and stand for full shifts, must be 18+.
Must be 18+, experience in restaurants/retail preferred, strong communication and people skills, high school diploma/GED preferred, ability to make decisions and lead a team during shifts.
Applegreen: Operates motorway service areas and roadside retail food and fuel.
Lead shift teams, ensure customer service and food safety, perform cash handling and POS operations, train team members; able to lift 40 lbs and work flexible schedules.
Apizza Alimentari: Restaurant serving authentic Italian pizza, deli items, and coffee.
Supervise front-of-house morning shifts, lead and coach staff, ensure guest satisfaction, handle reservations and seating flow, and use POS systems; previous supervisory or restaurant management experience preferred.
Hospitality Restaurant Group: Operates franchised quick-service restaurants across several US states.
1+ YOE1+ Mgmt1+ year supervisory experience in food service or retail, basic PC literacy, age 18+, basic business math, ability to lift up to 50 lbs and stand ~80% of shift, background check, reliable transportation.
KPH Healthcare Services: National provider of integrated pharmaceutical and healthcare services.
High school diploma or GED required (AS preferred). Preferred 2+ years related experience. Must pass drug test and continuous eligibility monitoring. Responsible for supervising crew, opening/closing, customer issue resolution, and completing mandatory training.
1+ YOEHigh School Diploma or GED; 1 year restaurant experience; strong leadership and communication skills; multitasking ability; open availability; ability to lift up to 50 pounds; proficient with Microsoft Office.