2+ YOESupervise restaurant operations on a shift, coach team members, provide guest service; preferably 2 years restaurant or bar experience and minimum age to serve alcohol.
Molson CoorsNYSE: TAP: Produces and markets a global portfolio of beer and beverages.
3+ YOE3-5 years in high-speed production/manufacturing, knowledge of safety, food hygiene, packaging, LEAN/5S, ability to work rotational off-shift in a union environment; bachelor’s preferred.
1+ YOEPreferred 1 year restaurant experience, high school preferred, driver's license required, ability to work in a fast-paced restaurant and interact with guests.
Terzo Enterprises: Repairing, refurbishing, and remanufacturing pallets for logistics and fulfillment.
1+ YOE1+ MgmtMust be 18+,1–2 years manufacturing or logistics experience,1–2 years supervisory experience,able to lift/push/pull 75–85 lb frequently,leadership and planning skills.
GSR Group: Operates numerous restaurant and bakery franchises across the US.
Manage store operations, coordinate with the store manager on planning, training, and leadership to achieve sales, cost, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.
Krystal: Operates a regional fast-food chain specializing in slider hamburgers.
1+ YOEMust be 21+, ServSafe required, HS/GED preferred with 1+ year restaurant experience, proficient with Microsoft Office, able to work flexible schedule including days/nights/overnights/weekends, able to lift up to 70 lbs.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year supervisory or retail key-holder experience, fluent English, ability to open/close store, cash handling, inventory and customer service skills; maintain PTCB or pharmacy license as required.
Ability to stand and walk up to 10 hours, lift up to 75 lbs, oversee store operations, coach staff, maintain facility and vendor relations, and work varied hours; strong hospitality and time-management skills.
Sterling Restaurants: Operates a large network of fast-casual franchise restaurants.
Previous restaurant experience recommended; valid driver license, eligible to work in the US, agree to background check; proficiency with Microsoft Word and Excel; ability to supervise 15-25 team members and lift up to 50 lbs.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOEProven reliability, supervisory experience preferred, high school diploma or equivalent, US work authorization, flexible availability (nights/weekends/holidays), reliable transportation, strong communication and people skills.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Some high school preferred, operations experience preferred, Food Handler certification required, ability to lift 50 lbs, stand for long periods, and communicate effectively.
ZSC Enterprises: Operates quick service restaurants and specialty food franchises in Georgia.
Coach crew to deliver excellent guest service, meet safety and sanitation standards, ensure product quality, and work well in a team; prior cafe or quick service restaurant experience preferred.
Allied Universal: Global provider of physical security and facility management services.
1+ YOE1+ year security experience, high school diploma or equivalent (or 5 years experience), valid driver’s license for driving positions, ability to prepare reports, pass background/drug checks, and use basic computer/wireless technology.