Taco John's International: Operates and franchises a Mexican quick-service restaurant chain.
Requires availability for any day and shift, reliability, communication and leadership skills, customer service focus, and commitment to food quality and speedy service.
Shamrock Company: Operates quick-service restaurant franchises in the Midwest.
Supervise team members, run shifts, follow cash/security/inventory/labor procedures, handle customer complaints, and provide positive feedback to staff.
Niemann Foods: Operates employee-owned grocery, pharmacy, hardware, and convenience stores.
0+ YOELead shifts, schedule staff, ensure customer service, and operate POS; high school diploma; 1-3 months related experience; may require Manager Food Handlers Certificate.
Jersey Mike's Subs: Fast-casual restaurant chain specializing in fresh-sliced submarine sandwiches.
1+ YOERequires 1 year of experience, flexibility for day, night, weekend, and holiday shifts, customer service skills, ability to stand for long periods and lift 40 pounds, and age 18 or older.
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
High school diploma or GED, stable employment history, reliable transportation, age 18+, cash management skills, and ability to lead shifts, work nights and weekends, lift up to 50 pounds, and operate restaurant equipment.
FOCUS System, Operations Manual, Team Member Handbook, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Shift leadership requires staffing, inventory, cash and cost control, customer service, scheduling, food management, cleanliness, paperwork, and adherence to company standards. Training is provided.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft PowerPoint, Microsoft Teams, Microsoft Windows, computer, telephone, calculator, pizza cutter, pizza peel
Cave Enterprises: Operates a multi-state portfolio of Burger King franchise restaurants.
1+ YOEHigh school diploma or GED, 1–2 years of quick-service restaurant experience, guest service knowledge, and availability for evenings, weekends, holidays, and irregular shifts.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience, fluent English, ability to perform cash handling, inventory and customer service tasks; PTCB or pharmacy license as required by state.
Hoogland Restaurant Group: Operates franchise locations of Mar's Pizza restaurants.
Leading teams to deliver product quality and guest service, opening/closing shifts, cash handling and deposits, training staff, ensuring cleanliness and sanitation, and being at least 18 years old.
Multi-Color Corporation: A global manufacturer of premium label and packaging solutions.
2+ YOE2+ Mgmt2+ years progressive supervisory experience in manufacturing or equivalent, college or technical certificate preferred, LEAN experience preferred, ability to enforce safety and lead teams.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1–2 years restaurant/retail/hospitality experience preferred; leadership, cashier/POS comfort, basic math, strong communication, ability to work in busy kitchen and lift supplies.