Donatos Pizza: Operates a regional chain of thin-crust pizza restaurants.
1+ YOE1 year restaurant experience or Donatos equivalent; able to stand/walk entire shift; lift up to 50 lbs; able to run full shift; strong customer service.
Long John Silver's: Fast-food chain serving fried seafood and chicken meals.
3+ YOE18+, HS diploma or equivalent, 3 months team experience, reliable transportation, ability to work rotating shifts, Shift Manager Training completion, strong customer service and fast-paced environment skills
KGK Enterprises: Operates a network of Papa John's pizza restaurants.
1+ YOESupervise shifts, manage operations, execute company policies, perform cash and inventory duties, and use the FOCUS System. High school diploma/GED preferred; Serv-Safe or local/state food service certification preferred; 1+ year restaurant shift lead experience preferred.
Pizza HutNYSE: YUM: Serves pizza, pasta, and side dishes.
Experience in supervisory/leadership roles in fast-paced settings; strong service orientation; organized with good communication; flexible for weekend shifts.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0.5+ YOEShift Leader with 6 months to 1 year of restaurant or customer service experience; leadership or shift lead experience preferred; strong communication; cash handling and POS experience; ability to work evenings, weekends, and holidays.
Supervise restaurant shifts, coach team members, ensure guest service; preferably 2 years restaurant/bar experience; must meet minimum age to serve alcohol; strong time management and attention to detail.
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
High school diploma or GED, ability to supervise shifts, cash management skills, reliable transportation, pass background check, able to lift/move up to 50+ lbs, stand for long periods, work nights and weekends.
Chestnut Market: Operates a network of convenience stores and fuel stations.
Supervise 4+ staff per shift, train and coach team members, ensure fast accurate service and product quality, perform cash handling, inventory counts, and food safety tasks; strong customer service and communication skills.
Paxton Keiser Enterprises: Operates a multi-state network of quick-service Mexican restaurants.
0.5+ YOE6 months restaurant experience, strong communication, willingness to learn, ability to stand for long periods, manage cash and food quality, and lead shift staff.