Little Caesars: Global pizza chain providing fast-casual carry-out and delivery dining.
1+ YOE1+ MgmtShift Leader responsible for supervising crew, ensuring service standards, and coordinating shift operations; 1-2 years supervisory experience; HS diploma recommended, college degree preferred.
Ampler: Operates a large network of franchised quick-service restaurants.
Lead shift to ensure guest satisfaction, adherence to standards, and team productivity. Must be 18+, HS diploma or GED, eligible to work in the U.S., valid driver’s license, background check, able to work flexible shifts.
Spotless Brands: Operates and develops a network of professional car washes.
Provide operational support during shifts, direct team workflows, ensure safety and customer service, perform physical maintenance tasks, and follow company procedures.
Andy's Frozen Custard: Operates a chain of frozen custard drive-thru restaurants.
2+ YOE2+ years management experience in food service, reliable transportation, age 18+, able to work all shifts including nights and weekends, strong leadership and customer-service skills.
Vibe Restaurants: Multi-brand quick service restaurant franchise operator.
1+ YOEShift leadership experience in food service; strong leadership, organizational skills; basic MS Word/Excel; 18+; HS diploma recommended; physically able to stand and lift up to 50 lbs.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEHigh school diploma or GED preferred; must be at least 18; 6+ months in restaurant, retail or customer service; full-time availability for closing shifts; ServSafe certification by end of training.
Restaurant experience required; ServSafe certification required; leadership/shift lead experience a plus; flexible availability including nights/weekends.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year prior leadership or key-holder retail experience, fluent English, knowledge of inventory control preferred, ability to perform cash handling and register tasks, and obtain required pharmacy certification if applicable.
Hoogland Restaurant Group: Operates franchise locations of Mar's Pizza restaurants.
Lead and train team members, open/close shifts, maintain product quality, control food/labor/cash costs, handle deposits, and ensure excellent guest service. Must be 18+.
Sun Holdings: Operates a large portfolio of restaurant and retail franchises.
1+ YOE1+ year QSR experience required; high school/GED preferred. Familiarity with team leadership, POS, ServSafe preferred; availability for evenings, weekends, and holidays; able to meet physical restaurant demands.
Del Taco: Mexican-style fast-food chain serving tacos, burritos, and burgers.
1+ YOE1-2 years supervisory experience in quick-service or guest service; strong leadership; POS systems and cash handling; English-speaking; valid driver’s license; ability to stand for long periods; food handlers certification may be required.