688 shift lead jobs at 217 companies in Bridgewater, NJ
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Shift Lead
Brooklyn, New York, United States
$17-$18/hrOnsiteFull Time, Part Time
MHF Mgmt LLC: Operates Ta Bell and other fast-food franchises in the Northeast.
Must be 18+ with the ability to lead and train staff, maintain customer service, cleanliness, and food quality; flexible availability including 10-hour shifts.
DoorDashNYSE: DASH: Local food delivery and on-demand logistics platform.
Requires food, warehouse, or retail experience; ability to lead shifts, lift up to 50 pounds, operate pallet jacks and hand trucks, obtain food handling certification, and use Google Docs and Google Sheets.
Chick-fil-A: American fast-food chain serving chicken-based meals and sandwiches
Oversees FOH operations, leads and develops team, handles cash/security, available for opening/closing shifts including weekends and holidays, able to lift up to 50 lbs, complete NYC Food Handler training within one year.
Banfield Pet Hospital: Provider of comprehensive preventive veterinary care for pets.
Performs veterinary assistant and client service duties while leading paraprofessional staff, coordinating schedules, supporting hospital operations, resolving client issues, and maintaining quality and regulatory standards.
Spotless Brands: Provides professional car washing and automotive maintenance services.
Supports site operations, directs team during shifts, enforces safety and procedures, greets customers, operates car wash equipment, and performs physical maintenance tasks.
Banfield Pet Hospital: Providing comprehensive preventive veterinary care and pet health services.
2+ YOERequires at least two years of veterinary hospital experience, availability for weekend and evening shifts, age 18 or older, and commitment to preventive pet care and exceptional client experiences.
Spotless Brands: Operates a network of professional car wash and lubrication facilities.
Provide shift-level operational support at a car wash, direct team members, ensure safety and cleanliness, interact with customers; high school preferred; valid driver\u000fs license preferred; background check required.
Levain Bakery: Retail bakery chain specializing in artisanal cookies and baked goods.
2+ YOE2+ years food service/QSR/retail experience (1–2 years supervisory preferred), open availability, ability to lift 25–50 lbs, stand for 8-hour shifts, DOH and regional food handler certification, strong customer service and communication skills.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ MgmtRequires one year of leadership, supervisory, or retail key-holder experience and fluency in written and spoken English. Preferred inventory control knowledge; PTCB certification or pharmacy license may be required by state.
Convive Brands: Operates a portfolio of restaurant and cafe brands.
0.5+ YOE3-6 months restaurant experience; POS knowledge (Toast preferred); flexible schedule; cross-train in dining and retail; ability to communicate in local language
Convive Brands: Operates and manages a portfolio of restaurant and cafe brands.
0.25+ YOERequires 3–6 months of related restaurant experience or training, POS experience preferred, schedule flexibility preferred, and ability to cross-train across dining and retail areas.
Spotless Brands: Operates regional car wash and automotive detailing service brands.
High school diploma preferred, must be 16+, ability to lift 50 lbs, customer-service and basic computer skills, valid driver\u0002s license preferred, pass background check.
Convive Brands: Operates and manages a portfolio of restaurant brands.
0.25+ YOE3–6 months restaurant experience preferred, familiarity with POS systems (Toast a plus), strong guest service skills, ability to cross-train, and schedule flexibility preferred.
Nowon: Korean-American restaurant serving creative burgers and comfort food.
2+ YOE2+ MgmtRequires 2+ years of related leadership experience in a comparable restaurant concept, with expertise in kitchen operations, cost control, labor management, line service, and customer relations.
Goop Kitchen: Nutrient-dense prepared meals for delivery and takeout.
1+ YOE1+ year supervisory kitchen experience, ServSafe (or equivalent), ability to lift 40–50 lbs, comfortable in hot fast-paced kitchens, legal authorization to work in the U.S., age 18+.
Bareburger: Casual restaurant chain serving organic and sustainable burgers.
2+ YOE2+ years restaurant supervisory experience; exceptional guest service; strong leadership; knowledge of POS systems, Microsoft Office, and delivery platforms; able to manage fast-paced operations.
POS Systems, Microsoft Office, 3rd Party Delivery Platforms
Capriotti's Sandwich Shop: Fast-casual restaurant chain specializing in sub sandwiches.
Provide excellent guest service, delegate tasks, follow cash/sanitation procedures, work a flexible schedule including nights/weekends, and be at least 16 years old.