KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Supports the restaurant manager by leading shifts, guiding team members, resolving customer complaints, and following food safety, cash, security, inventory, and labor procedures.
World Wide Wings: Operates a large portfolio of Buffalo Wild Wings restaurants.
Experience leading teams in restaurant operations; strong communication; knowledge of alcohol service; customer service; ability to manage shift operations.
Pita Way: Operates a chain of fast-casual Mediterranean restaurants.
Strong attitude and work ethic, leadership and customer service skills, ability to run shifts and keep operations organized; restaurant experience preferred but not required.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ Mgmt1+ year supervisory or key-holder retail experience; fluent English; able to open/close store, handle cash, coach team, manage inventory and compliance; preferred PTCB or pharmacy license.
Insomnia Cookies: Retail bakery chain specializing in late-night cookie delivery.
1+ YOE1+ year customer-service experience, POS experience, ability to lift 40 lbs, cash-handling and supervisory ability, legally authorized to work in the U.S., minimum age 18.
1+ YOELead/supervisory experience (1+ year) in janitorial or distribution environments, OSHA and safety knowledge, ability to read safety documents, customer-service orientation, and ability to follow forklift and safety instructions.
Fort Wayne Zoo: A zoo providing wildlife conservation and educational visitor experiences.
1+ YOE1+ year guest service or hospitality experience; supervisory ability; ability to lift up to 50 lbs; flexible schedule including weekends/holidays; valid driver's license preferred; high school diploma preferred.
Slingshot: A creative production providing embroidered and screen-printed apparel to campus stores across the United States.
3+ YOE3+ years in production or supervision preferred, hands-on screen-printing knowledge, leadership, troubleshooting, workflow-system proficiency, and ability to manage deadlines and quality in a fast-paced setting.
Regal RexnordNYSE: RRX: Designs and manufactures electric motors and power transmission solutions.
Lead and coach production associates, enforce safety and quality, champion standard work and 5S, train associates, and coordinate with Quality/Engineering/Maintenance. High school diploma and prior production/lead experience required.
Five Guys: Fast-casual restaurant chain serving burgers, fries, and milkshakes.
1+ YOE1-2 years supervisory experience in food service or retail preferred; responsible for directing daily restaurant operations, team leadership, inventory and compliance; strong customer service and food safety focus.
Dreyer's Grand Ice Cream: Produces and distributes ice cream and frozen dairy desserts.
2+ YOE2+ MgmtLead production, plan shifts, coach staff, ensure quality and cost control. Strong leadership, mechanical aptitude, and communication skills.
Hoogland Restaurant Group: Operates franchise locations of Mar's Pizza restaurants.
Lead shift teams, ensure product quality and customer service, manage cash/deposits, open and close shifts, train staff; must be 18+ and customer-focused.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOEPrior supervisory or shift-lead experience preferred, reliable transportation, flexible availability including nights/weekends/holidays, high school diploma or equivalent, US work authorization.
OSI Group: A food manufacturer producing and packaging food products.
0+ YOEHigh school diploma or equivalent, forklift operator certification, ability to read shipping documents and use software, basic mechanical knowledge, and ability to lift 50 pounds.
Papa JohnsNasdaq: PZZA: Operates and franchises a global chain of pizza restaurants.
High school/GED required; must be 18+, reliable transportation, able to lift up to 50+ lbs, cash management skills, background check, ability to lead a shift and perform all restaurant positions.
Louis Dreyfus Company: Global merchant and processor of agricultural and food goods.
4+ YOE2+ MgmtHigh school diploma or equivalent; 4 years production/processing experience with 2 years supervisory experience; strong SHE and PPE knowledge; ability to lead a shift, investigate incidents, and manage production schedules.