Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Leads and supports restaurant operations during shifts; some operations experience preferred; ability to lift 50 lbs, stand for long periods, and meet local food safety requirements.
Supervise store operations, train and delegate to staff, ensure food safety and service standards; must be 18+, have food safety certification, flexible availability including nights/weekends, and strong communication skills.
International Restaurant Management Group: Operates and franchises quick-service dining concepts in retail environments.
Team leadership, cash-handling, inventory and store safety experience, strong communication and customer-service skills, ability to work in a fast-paced environment and maintain quality and cleanliness.
Bagel Brands: Operator of national bagel bakery and café chains.
High school diploma or equivalent; age 18+; ability to work early hours and weekends; background check; ServSafe certification; leadership, coaching, and store opening and closing responsibilities.
Insomnia Cookies: Retail bakery chain specializing in late-night cookie delivery.
1+ YOE1+ year customer-service experience, POS experience, cash handling, ability to lift 40 lbs, leadership and training ability, 18+ and legally eligible to work in the U.S.
El Pollo LocoNASDAQ: LOCO: Operates a chain of fire-grilled chicken restaurants.
1+ YOERequires ServSafe, age 18+, 6 months El Pollo Loco crew experience or 1+ year restaurant supervision, basic computer and math skills, and English communication; high school diploma preferred.
WingstopNASDAQ: WING: Quick-service restaurant chain specializing in chicken wings.
Restaurant leadership experience with guest-service focus, strong verbal communication, problem-solving, training/coaching ability, business planning and financial accountability; must be 18+.
MIXT: Fast-casual restaurant serving sustainable salads and grain bowls.
1+ YOE1+ year supervisory experience in food service preferred, strong communication and leadership, cash handling, timekeeping, ability to lift 25 lbs and stand up to 8 hours, multitask in fast-paced environment.
MINISONYSE: MNSO: Sells affordable lifestyle products and character-licensed merchandise.
1+ YOELead store operations, train and develop associates, perform cashiering/cash handling, merchandising, and customer service; high school diploma and 1+ year supervisory retail experience required.
Einstein Bros. Bagels: Bakery-cafe chain specializing in fresh-baked bagels and breakfast.
High school diploma or equivalent; 18+; varied hours incl early hours and weekends; background check; ServSafe Certification; valid driver’s license (preferred at some locations).
Burger Lounge: Operates a chain of sustainable fast-casual burger restaurants.
5+ YOE2+ MgmtRequires 5 years of recent fast-paced kitchen experience, 2 years of supervisory experience, reliable transportation, flexible availability, professional communication skills, and current ServeSafe certification.
Dave's Hot Chicken: Fast-casual restaurant chain serving Nashville-style hot chicken.
Requires English fluency, age 18+, station training certification, reliable transportation, driver's license and insurance, communication and organizational skills, and ability to lift 50–75 lbs.
Dave's Hot Chicken: Fast-casual restaurant chain serving Nashville-style hot chicken.
Requires age 18+, English fluency, station certification, reliable transportation, driver's license and insurance, communication skills, flexibility, and ability to lift 50–75 pounds.
Experience preparing and serving seafood, engaging guests, handling cash, maintaining cleanliness, opening and closing facilities, and overseeing a small team.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0.5+ YOE1+ MgmtSupervisory experience or internal JIB experience and certifications; must be 18+, complete Team Leader training, follow food safety standards (ServSafe in some states), lift 15-25 lbs, and stand most of a shift.