730 shift manager jobs at 201 companies in Atchison, KS
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Shift Manager
Cameron, Missouri, United States
OnsiteFull Time
McDonald's: A global quick-service restaurant brand operating franchised restaurants that provide foodservice and employment opportunities.
Provide shift leadership, ensure quality/service/cleanliness, manage crew and safety, meet shift targets; previous leadership experience preferred; must be 18 or older with flexible availability.
Taco John's: A fast-food restaurant chain serving Mexican-inspired cuisine.
Supervise restaurant shifts, manage FOH/BOH operations, handle cash procedures, train staff, manage labor and service quality; high school diploma or equivalent required.
Pizza Patrón: Mexican-style pizza chain known for fresh dough and wings.
Supervise restaurant shifts, ensure guest service and operational standards, train staff, handle cash management, complete safety and cleaning tasks, lift up to 50 lbs, work varying shifts.
Mars: Global manufacturer of confectionery, snacks, and pet care products.
5+ YOE3+ MgmtEntry-level shift manager with 5 years production experience and 3 years supervisory experience; undergraduate degree or equivalent; GMP knowledge; strong communication and leadership skills.
Beauty Brands: Retail beauty products and professional salon and spa services.
1+ YOEManagement experience in retail/salon/service, strong customer service and communication, proven leadership, computer/email proficiency; one or more years retail experience preferred.
LaMar's Donuts & Coffee: A franchised donut shop brand offering handcrafted donuts and cafe services with emphasis on craftsmanship and quality.
Supervise and train crew, open/close store, handle cash and deposits, create schedules, hire/fire with manager direction, maintain food safety, and lift up to 35 lbs; valid driver’s license required.
Mars: Manufactures confectionery and pet food and provides veterinary services.
4+ YOELeadership of night-shift manufacturing teams, 4+ years manufacturing or equivalent experience, GMP and food-safety knowledge, supervisory experience, and digital literacy with MS Office.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOEMinimum 1 year supervisory experience in food service or retail, age 18+, ability to lift/move heavy objects, stand for full shifts, flexible availability including evenings, weekends, and holidays.
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Manage store operations during shift including cost, inventory, cash control, staffing, customer service, and adherence to standards; reliable vehicle and valid driver's license required.
Pizza Ranch: Operates a chain of pizza and chicken buffet restaurants.
High school/GED required; proven ability in fast-paced settings, multitasking, standing for long periods, strong communication and people skills; completed Pizza Ranch Certified Trainer program.
Burger KingNYSE: QSR: Quick-service restaurant chain specializing in flame-grilled burgers.
0.5+ YOE6+ months QSR or retail experience, ability to lead and train team members, dependable, cash-handling experience; ServSafe certification is a plus.
Pentex Restaurant Group: A restaurant franchise operator hiring and training employees to deliver food and customer service excellence.
Lead and empower crew, execute shifts, deliver customer service, handle cash register transactions, prepare and store food, and maintain a clean, safe environment.
Diversified Restaurant Group: Operator of quick-service restaurant franchises including Ta Bell.
0+ YOEMust be 18+; 6 months to 1 year restaurant leadership; ServSafe certification; read/speak English; reliable transportation; background check; able to stand/walk for shifts.
PTMW: Manufactures metal enclosures and parts for industrial infrastructure.
2+ YOE2+ years leading teams in a manufacturing environment; strong organizational and problem-solving skills; ability to coach and lead a diverse team; knowledge of powder coat, fabrication and welding is a plus; proficient in Microsoft Office and ERP systems.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
1+ YOEAt least 1 year restaurant leadership experience, food safety certification per local jurisdiction, strong problem solving and communication skills.