382 shift manager jobs at 146 companies in Celina, OH
2mo
Save
Mark Applied
Hide
2mo
Shift Manager
Muncie, Indiana, United States
$12-$15/hrOnsiteFull Time
Pizza King: Operates a chain of pizza and sandwich restaurants.
2+ YOE2+ years restaurant operations, valid driver’s license and auto insurance, Indiana alcohol permit, ATC Server Training, ability to manage shifts and staffing.
7Venture: Operates drive-thru coffee stands as a 7 Brew franchisee.
Manage shift operations and crew, proficient in all barista/Brewista duties, cash and tip handling, lift up to 50lbs, work outdoors, and use TouchPoint POS hardware.
Carlisle LLC: Owns and operates restaurant franchises and real estate developments.
0.5+ YOEManage shifts and restaurant operations, develop and train crew, follow procedures, maintain safety and quality; requires ServSafe, valid driver's license, ~6 months restaurant experience, ability to lift and stand long periods.
Dreyer's Grand Ice Cream: Produces and distributes ice cream and frozen dairy desserts.
2+ YOE2+ MgmtLead production, plan shifts, coach staff, ensure quality and cost control. Strong leadership, mechanical aptitude, and communication skills.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
1+ YOE1 year restaurant/retail experience with 3 months shift lead; 18+; cash handling; strong communication and leadership; math; reliable transportation.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOEPrior supervisory or shift-lead experience preferred, reliable transportation, flexible availability including nights/weekends/holidays, high school diploma or equivalent, US work authorization.
1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; cash handling; able to lift up to 45 lbs; 18+; strong communication and leadership; attendance and punctuality.
AES Restaurant Group: Operates Arby's fast-food restaurant franchises across the United States.
Oversee shift operations, coach team, maintain cash/inventory controls, meet service and financial goals; must have valid driver’s license, ServSafe or ability to obtain it, and ability to perform physical tasks.
Inwen: Operates Wendy's fast-food restaurant franchises in Northern Indiana.
1+ YOE1+ MgmtRequires at least one year of restaurant management experience, high school diploma or GED, team leadership, multitasking, problem-solving, customer service, flexible availability, and ability to lift 25–50 pounds.
1+ YOEHigh school diploma or equivalent, minimum 1 year restaurant experience, supervisory and scheduling skills, ability to lift up to 30 lbs and perform standing/walking duties, POS operation skills.
Aby Groups: A Popeyes Louisiana Kitchen restaurant franchise operator.
High school diploma or equivalent; supervisory experience; strong communication; ability to work in fast-paced environment; able to lift up to 50 pounds.
Marco's Pizza: Pizza restaurant chain offering delivery and carryout services.
Oversee store operations, lead and train crew, ensure food safety, cash handling, and guest satisfaction; valid driver\u0002s license, high school diploma or equivalent, ability to lift 50 lbs and stand up to 10 hours.
Restaurant leadership experience, cash handling, inventory control, team training, strong customer service, flexible availability including nights/weekends, must be 18+.
Gilligan Company: Operates gas stations, convenience stores, and fast-food restaurant franchises.
Must be 18+, strong communication, customer-service orientation, ability to operate a POS, basic math, physical dexterity (lift up to 20 lbs.), and leadership to manage staff and ensure product quality.
S&G Stores: A convenience store operator focused on retail and foodservice operations across store locations.
Retail/customer service experience, ability to lift up to 50 lbs, stand full shifts, perform routine physical tasks, and work varied shifts including weekends and holidays.
BKK Management: Operates and manages a network of Ta Bell franchise restaurants.
0+ YOELead shift operations, manage team, ensure food safety, customer service, and store cleanliness; must be 18+, pass background check, and have reliable transportation.
Rensko Holdings: Operates a network of Tim Hortons quick-service restaurant franchises.
Must be at least 16 years old; supervises restaurant shifts, enforces operating and safety standards, manages team members, handles guests, cash procedures, documentation, and physical tasks.