Wendy'sNASDAQ: WEN: Quick-service restaurant chain serving hamburgers and sandwiches.
Lead restaurant shift operations, coach and develop team members, promote food-safety procedures, provide customer service, and perform physical tasks during shifts.
Marco's Pizza: Chain of restaurants serving pizza, subs, and wings.
Supervise crew and workstations, close store shifts, train staff; no prior fast-food experience required; managerial potential and willingness to work nights and weekends.
7Venture: Operates drive-thru coffee stands as a 7 Brew franchisee.
Proficient in all Brewista duties, able to lead shift operations, train and correct crew, lift up to 50lbs, work on feet, and use TouchPoint; strong communication and problem-solving skills.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; cash handling, inventory, labor policies; strong communication and leadership; reliable transportation; physical dexterity up to 45 lbs; Bilingual not required.
2+ YOEPrefer 2 years restaurant or bar experience, minimum legal age to serve alcohol, strong time management, attention to detail, and guest service skills.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
Supervisory restaurant experience is not specified. Requires availability for varied opening, busy-period, and closing shifts and knowledge of sanitary, safety, health, and HACCP standards.
KBP Brands: Operator of quick-service restaurant franchises.
1+ YOEMinimum 1 year supervisory experience in food service or retail, age 18+, flexible availability including evenings/weekends/holidays, ability to lift/move heavy objects and stand for entire shifts.
EZCORPNASDAQ: EZPW: Provides pawn loans and sells pre-owned consumer merchandise.
1+ YOE1+ MgmtHigh school diploma/GED, 1+ year supervisory or key-holder experience, valid driver’s license and auto insurance, able to pass background/drug screening, strong customer service, sales and leadership skills.
North Star Dining USA: Operates and manages multiple Five Guys burger restaurant franchises.
Leadership experience in a fast-paced restaurant environment, with the ability to train crew members, uphold quality standards, and deliver excellent customer service.
1+ YOEHigh school diploma or equivalent, 1+ year in a similar or customer-facing role, English and Spanish fluency, computer ability, and capacity to lift 50 lbs and stand for long periods.
Lead shift operations, supervise and support team members, ensure food quality, safety, and cleanliness, handle customer inquiries, and have prior restaurant or customer service experience.