Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOE1+ year experience preferred; responsible for managing shifts, supervising staff, ensuring food safety, cleanliness, and customer service in a fast-paced restaurant.
1+ YOEShift Manager with at least 1 year restaurant experience; high school diploma or equivalent; strong customer service, training, scheduling and inventory control skills.
Andy's Frozen Custard: Specializes in serving fresh frozen custard treats.
0.5+ YOE0.5+ MgmtMust be 18+, 6+ months management experience (quick service preferred), reliable transportation, cash handling and POS experience, able to work late nights, weekends and holidays.
1+ YOE1+ year leadership experience (food service preferred); dependable, organized, good communicator; able to work fast-paced restaurant shifts and coach crew.
Culver's: Operates a fast-casual restaurant chain serving burgers and custard.
Manage shifts, lead team, ensure guest satisfaction, maintain food safety and operations; strong communication and organizational skills; flexible schedule including nights and weekends.
Culver's: Fast-food chain serving seared burgers and frozen custard.
1+ YOELead and coach restaurant team, support guests, manage food safety and operations; strong communication and organization; 1-2 years restaurant experience preferred.
BOX Partners: Wholesales packaging and shipping supplies to distributors and retailers.
7+ YOE7+ MgmtBachelor's degree or equivalent, 7+ years warehouse/operations leadership, strong supervisory and analytical skills, proficiency with Microsoft Office, excellent communication and organizational ability.
Fourteen Foods: Operates a multi-state network of Dairy Queen franchise restaurants.
1+ YOEMust be 18+, 1+ year food-service or retail supervisory experience, pass a background check, and communicate effectively in the location's primary language.
Aby Groups: A Popeyes Louisiana Kitchen restaurant franchise operator.
1+ YOE1+ MgmtSupervisory experience in a fast-paced restaurant; high school diploma; strong communication; ability to lift up to 50 lbs; flexible hours.
Kwik Trip: Operates a Midwestern chain of convenience stores and gas stations.
0.5+ YOE6 months retail experience including customer service and money handling; strong people skills, ability to lift 50 lbs and stand 8-10 hours, problem solving and task delegation abilities.
Culver's: A family-founded quick service restaurant brand focused on serving guests with quality food and welcoming service.
Lead and run shifts, coach team members, maintain food safety and operational compliance; 2\u000963 years shift manager experience preferred; strong communication and organization; ability to lift up to 50 lb.
Davekiz: Operates Burger King franchise locations in Northern Illinois.
Supervising and managing restaurant shifts to drive sales, profitability, guest service, and team performance. Supports Restaurant General Manager and Assistant Manager.
Dunkin' Franchisee: Operates quick-service restaurant locations under the Dunkin' brand.
Lead shifts, coach team, ensure food safety, manage inventory, provide guest service; fluent English; prior leadership in retail/food service preferred.
Shamrock Company: Operates quick-service restaurant franchises in the Midwest.
Support restaurant manager by running shifts, supervising team members, resolving customer complaints, enforcing cash/security/inventory/labor procedures, and providing positive feedback.