0+ YOE18+; HS diploma or GED preferred; experience in restaurants/fast-paced environment; people-first with strong communication; able to motivate, solve problems, and lead during busy shifts.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOEOver 1 year supervisory experience in food service or retail; 18+; flexible availability; ability to lift and move heavy objects; stand/walk through shifts; operate restaurant equipment.
KBP Brands: Operates quick-service restaurant franchises across the United States.
At least 1 year supervisory experience in food service or retail; must be 18+; flexible availability including evenings, weekends, holidays; ability to lift/move heavy objects and stand for shifts.
Home Health Services of Virginia: Provides personalized in-home medical and non-medical care services.
1+ YOEExperience in food service or front line management; ability to supervise staff; strong customer service and organizational skills; 1 year experience.
CADY: Provides professional photography and branding services for K-12 schools.
18+ years old, high school diploma or equivalent, able to pass background check, expertise in CADY photography products, flexible schedule, respond to last-minute changes, strong communication and prioritization skills.
Rivers Casino Portsmouth: Operates a full-service casino, hotel, and entertainment venue.
5+ YOE5+ years progressive gaming/security/public safety management experience, knowledge of gaming regulations and OSHA, advanced slot systems knowledge, leadership skills, and ability to obtain required jurisdictional gaming registration.
Rush Street Gaming: Operates land-based casinos and integrated entertainment resorts.
5+ YOELead and supervise security staff, ensure regulatory and operational compliance, manage safety programs, and coordinate with law enforcement; requires 5+ years gaming/security management and ability to obtain required gaming license.
Microsoft Office, Microsoft Word, Microsoft Excel, slot systems
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
2+ YOE0.5+ MgmtMinimum 2 years food & beverage, cash handling, and customer service experience; 6 months supervisory experience; knowledge of sanitary/safety/HACCP standards; ability to work varied rotating shifts and perform managerial duties.
Flynn Group: Operates large-scale restaurant and fitness center franchises.
Willingness to lead shifts, complete shift management training, develop basic management skills, work flexible schedules, and deliver customer service in a fast-paced restaurant.
Lead shifts, supervise team members, control food/labor costs, ensure safety and guest service; must be 18+, have reliable transportation and a valid driver license.
Operate POS, craft drinks, follow food-safety and sanitation, lift up to 50 lbs, stand for hours, greet guests, work flexible shifts including weekends and holidays.