Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0+ YOEShift Manager with 6+ months in food service or retail; open/close shift management; ServSafe certification by end of training; strong customer service and leadership; able to lift up to 50 lbs.
Desert De Oro Foods: Operates quick-service restaurant franchises across multiple states.
1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; 18+; reliable transportation; strong communication, leadership; cash handling and basic math; adherence to health and safety.
The Verve Group: Operates and manages Jimmy John's sandwich franchises in Connecticut.
1+ YOEHigh school diploma or equivalent, availability for weekdays/weekends/night shifts, minimum 1 year management experience, customer service and food prep skills, ability to maintain inventory and sanitation.
Mental Health Association: Providing residential and behavioral health services for mental wellness.
1+ YOEHigh school diploma/GED, valid driver’s license and reliable vehicle, 1+ year program experience preferred, team leadership and documentation skills, ability to work mid-shift hours with some weekend flexibility.
1+ YOEHigh school diploma or equivalent, minimum 1 year restaurant experience, ability to operate POS/cash register, strong communication and organizational skills, ability to stand whole shift and lift up to 30 lbs.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Coach and supervise restaurant team members, meet operational and food safety standards, manage cash and inventory, communicate shift priorities, and provide guest service; basic computer skills and English required; prior leadership preferred.
Goodwill of Western and Northern Connecticut: Provides vocational training and operates retail thrift stores.
1+ YOEHigh school diploma, 1+ year retail sales experience (cashiering, customer service, inventory), ability to lead staff, basic math for cash handling, ability to lift over 40 lbs and work varied shifts including weekends.
1+ YOE1+ Mgmt1+ year supervisory experience in a QSR or full-service restaurant; Food Manager certificate; able to lift 50 lbs and stand full shifts; open availability including nights and weekends; strong verbal/written communication and leadership skills.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1 year prior leadership/key-holder or supervisory retail experience, fluent English, ability to operate store systems, basic inventory and cash handling knowledge; PTCB or pharmacy license as required.
Boddie-Noell Enterprises: Operates quick-service restaurants and manages commercial real estate projects.
1+ YOE1+ MgmtMust be 18+, 1 year shift management experience, able to meet physical demands, pass background check and drug screen; driver's license preferred; strong leadership and training skills.