S&G Stores: A retail convenience store operator focused on efficient store operations and customer service.
Retail/customer service experience, ability to lift up to 50 lbs occasionally, stand full shifts, perform routine physical tasks, and work varied shifts including weekends and holidays.
OM Group: Operates a large network of quick-service restaurant franchises.
1+ YOE1+ Mgmt1+ year shift management experience preferred, high school diploma/GED preferred, open/flexible availability, ability to lead and manage a fast-paced shift, problem solving and decision making skills.
Rensko Holdings: Operates a network of Tim Hortons quick-service restaurant franchises.
Supervise team during shifts, enforce food safety and cash procedures, train staff, handle guest issues, complete shift documentation; must be 16+ and able to lift up to 50 lbs and stand for long periods.
Pita Way: Operates a chain of fast-casual Mediterranean restaurants.
Demonstrated leadership and customer-service skills, ability to run shifts, keep operations organized, collaborate with team leaders; restaurant experience helpful but not required.
Mickey Mart: Operates a chain of convenience stores and gas stations.
Supervise shift operations, provide team member coaching, deliver guest service; prior retail/restaurant/hospitality management preferred; must be 18+.
Chick-fil-A: Fast-food restaurant chain specializing in chicken sandwiches.
Lead shifts, coach team members, ensure food safety and operational standards; must be 18+, have reliable transportation, and complete ServSafe Manager certification.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOESupervise restaurant shift operations, coach team members, ensure food safety and cleanliness, handle cash/deposits, and work flexible hours including nights and weekends.
Chicken Shack: Family-owned restaurant chain serving fried chicken and ribs.
Must be 18+, authorized to work in the U.S., have reliable transportation; responsible for shift leadership, labor management, P/L oversight, and food quality. Training provided; experience optional.
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Supervisory and customer service skills, deductive reasoning, analytical and computer skills, advanced communication, ability to work flexible schedule including early morning, overnight and weekend shifts, and handle overtime.
1+ YOEHigh school diploma or equivalent, minimum 1 year restaurant experience, POS operation, scheduling and supervisory skills, ability to lift up to 30 lbs and work standing for entire shift.
Culver's: Serves butter-toasted hamburgers and fresh frozen custard desserts.
Provide shift leadership, deliver excellent guest service, maintain food-safety compliance, and coach team members; 1-2 years restaurant experience preferred with strong communication and organizational skills.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Supervising crew during shifts, executing operations and guest service standards, ensuring food safety (ServSafe), high school diploma or equivalent, ability to work flexible hours including mornings, weekends, and holidays.
Potbelly: Operates a chain of fast-casual toasted sandwich shops.
Must be 18+, obtain food safety certification, supervisory experience preferred, able to stand long shifts, lift up to 50 lbs, perform cash handling, and deliver customer service in a fast-paced environment.
Dearborn or Howell or Troy or Warren or Southfield or East Lansing or Shelby Township or Toledo or Auburn Hills or Woodhaven
$18/hrOnsiteFull Time, Part Time
Hot North Chicken: Operates Dave's Hot Chicken restaurant locations in Michigan.
Supervise shift operations, train and coach team members, handle guest interactions, perform cash handling, meet food safety and cleanliness standards; must be 18+, fluent in English, pass background check, have reliable transportation and driver’s license.