Indus Hospitality Group: Operates KFC and Ta Bell restaurant franchise locations.
1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; 18+; dependable transportation; strong communication and leadership skills; cash handling and basic math; health and safety compliance.
Provide supervisory leadership on shift, perform opening/closing, supervise crew, resolve customer issues; high school diploma required, AS degree preferred; drug test and exclusion/sanction monitoring; 2+ years preferred.
KPH Healthcare Services: National provider of integrated pharmaceutical and healthcare services.
Supervisory duties on-shift, perform opening/closing, resolve customer issues, complete mandatory training; high school diploma or GED required (AS preferred); preferred 2+ years related experience; drug test and exclusion monitoring.
Indus Hospitality Group: Operates hospitality properties, hotels, and quick-service restaurants.
Provide shift leadership in a fast-paced restaurant: coach and train team members, manage inventory and cash, ensure food safety and guest service; basic computer skills and fluency in English; prior retail/restaurant leadership preferred.
KPH Healthcare Services: Provider of retail and commercial pharmacy and healthcare services.
Provide supervisory leadership on assigned shifts, perform Customer Experience Advocate duties, open/close store, supervise crew, resolve customer issues, complete mandatory training. High school diploma or GED required; AS preferred. Drug test and exclusion monitoring required.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Lead shifts by supervising staff, controlling costs and guest flow, enforcing policies, coaching employees, and ensuring safe food handling and service consistency.
Must be 18+, experience in restaurants or fast-paced retail preferred, strong communication and leadership skills, ability to follow cash and inventory procedures and work varied shifts.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ year supervisory experience in food service or retail, flexible availability including evenings/weekends/holidays, ability to lift and stand for full shifts, must be 18+.
Apizza Alimentari: Restaurant serving authentic Italian pizza, deli items, and coffee.
Supervise front-of-house morning shifts, lead and coach staff, ensure guest satisfaction, handle reservations and seating flow, and use POS systems; previous supervisory or restaurant management experience preferred.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Valid driver\u0002s license, prior restaurant experience preferred, working knowledge of Microsoft Word/Excel/Outlook, ability to lift up to 50 lbs, stand/walk frequently, work nights/weekends/holidays, and lead crew through shifts.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Supervisory restaurant experience, knowledge of food safety, high school diploma required, ability to work flexible shifts (evenings/weekends/holidays), and willing to obtain ServSafe certification.