Andy's Frozen Custard: Operates a chain of frozen custard drive-thru restaurants.
2+ YOE2+ Mgmt2+ years food service management experience, reliable transportation, able to work all shifts including nights and weekends, strong leadership, customer-service and operational skills.
MOD Pizza: Serves made-on-demand individual pizzas and salads at restaurant locations.
1+ YOEMinimum 1 year restaurant or customer service experience, mentor/trainer experience, obtain food safety and/or alcohol certification within 30 days, cash handling skills, strong communication and decision-making, ability to work peak hours (min 3 shifts/18 hrs/week).
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
1+ YOE1+ Mgmt1+ year management experience, strong supervisory and leadership skills, food safety knowledge, weekend availability, ability to lift up to 25 lbs and stand for several hours.
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Supervising store crew, customer service, merchandising, basic computer and analytical skills; flexible schedule including mornings, overnights, weekends; high school diploma preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior supervisory experience required; strong customer service and leadership skills; responsible for training, scheduling, performance evaluation, and ensuring quality, productivity, and safety.
StarbucksNASDAQ: SBUX: Global coffeehouse chain and specialty coffee roaster.
0.5+ YOE0.5+ Mgmt6+ months customer-facing experience and 6+ months delegating or coordinating tasks; ability to work flexible hours (early mornings, evenings, nights, weekends, holidays); cash handling and store operations knowledge; effective communication and interpersonal skills.
Weiser Security Services: A security services providing on-site security staffing and supervision.
Experienced supervisor to oversee security team, ensure shift coverage, enforce OSHA safety protocols, conduct site inspections, and communicate with clients and contractors.
US Modules: Manufacturer of domestically produced solar power modules.
5+ YOE2+ MgmtHigh school/GED required (Bachelor's preferred). 5+ years manufacturing experience, 2+ years supervisory experience. Knowledge of safety, quality, production control, lean/5S, and KPI monitoring. Must support rotating shifts, overtime, and weekend production.
Mapei: Manufactures chemical adhesives and sealants for the construction industry.
2+ YOEHigh school diploma/GED and minimum 2 years manufacturing experience; supervise production, ensure safety and quality, coordinate schedules with MRP/Customer Service, train staff, and provide on-call after-hours support.
Forgent: Specialized provider of critical power infrastructure and transformer solutions.
3+ YOE3+ MgmtSupervises multiple departments; ensures safety, 5S, quality, and continuous improvement; 3+ years in a supervisory or lead role; high school diploma.
Velvet Taco: Fast-casual restaurant chain serving unique globally-inspired ta varieties.
2+ YOE2+ MgmtMust be 21+ with 2 years of restaurant shift leader/supervisor experience, able to work nights/weekends/holidays, perform cash/POS handling, enforce food safety, lift up to 25 lbs, and hold food handler and alcohol service certifications.
MinisoNYSE: MNSO: Global retailer of affordable lifestyle and consumer goods.
1+ YOE1+ Mgmt1+ year keyholder/supervisor or shift leader experience preferred; high school diploma or equivalent required; strong leadership, POS/cash handling, merchandising, customer service, and ability to travel between stores.
Ryan Sanders Sports Services: Provides hospitality, catering, and turf services for sports venues.
2+ YOEExperience with POS and cash handling, 2 years food service/management, ability to stand whole shifts, lift up to 25 lbs, strong communication and training skills; flexible to nights/weekends/holidays.
Wayne-Sanderson Farms: Produces and processes poultry products for global food sectors.
1+ YOE1+ MgmtSupervise production lines (up to 100 employees), ensure HACCP/GMP/OSHA compliance, identify process improvements, provide employee coaching, and possess manufacturing/food safety and computer skills.