AvoltaSIX Swiss Exchange: AVOL: Global travel retail and food and beverage experience operator.
1+ YOEAt least 1 year of bartending experience; knowledge of beer, wine, spirits, recipes, cash handling, and customer service. Must meet state alcohol-service age requirements and lift up to 40 pounds.
Suntory Global Spirits: Distills and markets premium global spirits and cocktail brands.
5+ YOEBachelor's degree; 5+ years in spirits/consumer goods; distributor management; budgeting; planning; MS Office; driver’s license; ability to travel.
Castle Hot Springs: Operates a luxury wellness resort featuring natural thermal springs.
Experience as a bartender, knowledge of wine/spirits, guest service, ability to stand long hours, lift up to 75 lb, familiarity with POS Micros system.
Evening Entertainment Group: Operates and manages a portfolio of nightlife and dining venues.
Barback with experience in a similar setting; flexible schedules; strong customer service; stay composed in a fast-paced environment; knowledge of spirits and cocktails; must be 18+.
Trevor's Liquor: Boutique liquor retailer with on-site bars and dining.
1+ year hospitality experience, high school diploma/GED, knowledge of spirits/cocktails/beer/wine, POS experience, strong multitasking and verbal communication skills.
2+ YOEHigh school diploma or GED; experience in senior living or leadership; empathetic approach to elder needs; willingness to work with diverse people; knowledge of activities and cooperative spirit.
Kimpton Hotels & Restaurants: Operates a global chain of boutique hotels and restaurants.
Bartending experience preferred; requires wine and spirits knowledge, communication skills, cash and credit card handling, accurate order processing, and applicable food handler and alcohol serving certifications.
Tommy BahamaNew York Stock Exchange: OXM: Lifestyle brand selling island-inspired apparel and operating tropical restaurants.
Knowledge of beer, wine, and spirits; verify guest IDs for alcohol service; maintain stock and inventory; lift up to 50 lbs; frequent standing and bending; use bar tools and equipment.
PEG Companies: Develops and manages commercial real estate and hospitality portfolios.
2+ YOE2+ years supervisory F&B experience, knowledge of beer/wine/spirits and responsible alcohol service, food server permit, ability to lift 40 lbs, multitask, and work varied shifts.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
1+ YOEMinimum 1 year serving experience, unexpired Food Handlers card required, knowledge of wine/spirits/beer, able to lift 50 lbs, follow tip reporting and service steps, use MICROS.
Pernod RicardEuronext Paris: RI: Produces and distributes international premium wine and spirits brands.
5+ YOEBachelor's degree preferred; 5–7 years sales experience in wine, spirits, or consumer goods with distributor management; strong analytical, organizational and interpersonal skills; experience using data/analytics and POS tools.
Choice Hotels InternationalNYSE: CHH: Franchises and manages a diverse portfolio of hotel brands.
Strong customer service experience, solid computer skills (Opera preferred), ability to lift/push up to 30lbs, flexible schedule incl. mornings, afternoons, nights and weekends, excellent communication and team spirit.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOEMust be 21+ and certified in Responsible Alcohol Service. 1–2 years bartending experience preferred; Japanese cuisine/sushi and basic wine/spirits knowledge preferred; high school diploma/GED preferred.
Remington Hospitality: Manages hotels and resorts for property owners and brands.
2+ YOE2+ years bartending/serving experience, leadership preferred, knowledge of beer/wine/spirits and cocktails, POS experience, food handler and alcohol service certification required or obtainable, able to work nights/weekends/holidays.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
0.5+ YOE6 months customer service experience preferred, knowledge of spirits/wine/beer and food service, flexible to varied shifts including evenings/weekends/holidays, county food handler, state alcohol and TIPS certifications required.
Puttshack: Upscale indoor mini golf venues with dining and drinks.
Must be 18+, prior hospitality experience preferred, knowledge of beer/wine/spirits, ability to lift up to 30 lbs, flexible for varied shifts including evenings/weekends/holidays, obtain local/state-required certifications.
Suntory Global Spirits: Global producer and marketer of premium alcoholic beverage brands.
5+ YOEBachelor's degree in business or equivalent experience; 5+ years in spirits, wine, consumer goods, or related work; distributor and budget management experience; MS Office knowledge; driver's license; and ability to travel and lift 45 lbs.
Pacific Hospitality Group: Developer and operator of luxury hotels and resort properties.
Prefer prior bartending experience, knowledge of cocktails/beer/wine/spirits, alcohol service and food handler certifications as required locally, POS and cash-handling skills, ability to work flexible schedules including evenings, weekends, and holidays.