10 table server jobs at 8 companies in Millsboro, DE
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Server - Breakfast Shift - Captain's Table OC
Ocean City, Maryland, United States
$4/hrOnsitePart Time
Harrison Group: Operates a family-owned portfolio of oceanfront hotels and restaurants.
Must be at least 16; 21 to serve alcohol. Server experience preferred, restaurant training required, and ability to operate point-of-sale systems and carry trays weighing up to 25 pounds.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Interacting with senior residents and guests, taking and delivering food orders, bussing and resetting tables, removing dishes and trash, restocking inventory, and performing assigned side work.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18, provide friendly multi-table service, follow Five Steps of Service, multitask, have menu knowledge, and serve safe food in a fast-paced environment.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Provide fast, friendly service in a busy restaurant: assist guests, support servers, clear and clean tables, follow safety and sanitation procedures, and work as part of a team.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Knowledgeable about menu and beverages, strong communication and cash-handling skills, ability to manage table sections and deliver excellent guest service.
Cape Resorts: Operates a portfolio of historic hotels and resorts.
High school education required. Knowledge of table service, ability to lift up to 30 lbs, stand/move for up to 8 hours, good verbal and written communication, and ability to work in varying temperatures.
Anchor Hospitality: Manages and operates a portfolio of restaurant and hospitality brands.
Clearing, sanitizing, and resetting tables; cleaning dining areas; assisting servers, hosts, and dish staff; lifting up to 50 lbs; standing for entire shift; following uniform and schedule requirements.
The Point: Operates tiki-themed restaurants and bars on the Jersey Shore.
Clearing and resetting tables, maintaining dining area cleanliness, assisting servers, able to lift up to 25 lbs and stand for long periods, available evenings/weekends/holidays, strong teamwork and communication skills.