Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0.5+ YOE1+ MgmtSupervising and training restaurant team members, ensuring guest satisfaction, food quality, safety compliance, cash handling, and maintaining cleanliness; requires prior restaurant or JIB experience and completion of Team Leader training.
POS system, video monitor, cash register, personal computer
Panera Bread: Operates a chain of bakery-cafe fast-casual restaurants.
1+ YOE1+ MgmtRestaurant leadership experience (1+ years preferred), ability to lead and develop teams, ServSafe (or ability to obtain), ability to work flexible hours including nights and weekends, ability to lift 25 lbs.
Blue Diamond Growers: Processes and markets almond snacks and plant-based beverages.
3+ YOE3+ MgmtBachelor's degree (or 7 years supervisory experience) and 3 years leading teams; food manufacturing and continuous improvement knowledge preferred; strong leadership, coaching, and problem-solving skills.
DP World: Operates global marine terminals and provides integrated logistics services
High school diploma/GED, ability to read safety and procedure documents, basic math, self-motivated team player, legally authorized to work in the U.S.; prior warehouse/lead experience preferred.
Connoisseur Media: Broadcast and digital media operating radio stations and marketing solutions.
Part-time street team member; must be 18+, valid driver’s license and auto insurance, lift up to 50 lbs, able to work evenings, weekends, and holidays.
Loop Neighborhood: Operates a chain of convenience stores and fuel stations.
Operate cash register, provide prompt customer service, stock shelves, maintain store cleanliness, lift up to 50 lbs, validate IDs for restricted sales, work flexible schedules, and communicate in English.
JEM Management: Operates Wendy's and KFC franchise restaurants in California.
Provide friendly customer service, prepare food, follow safety and cash-handling procedures, be able to stand/ lift/ push, have reliable transportation and be reachable by phone.
Tractor Supply CompanyNasdaq: TSCO: Retailer of supplies for rural lifestyle and farming needs
No experience required; high school preferred; ability to lift up to 50 lbs, operate store equipment, basic computer and cashier skills, strong communication and customer service.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
0+ YOEMust be at least 16, able to stand long periods, lift 50–75 lbs, work nights/weekends/holidays, have reliable transportation, and deliver friendly, fast service in a high-energy environment.
Jamba: Specializes in freshly blended smoothies, juices, and snack bowls.
Must be at least 16, able to lift 30–40 lbs, stand for shifts, complete company-paid food handler course, have basic register and computer skills, and supply non-slip shoes.
CG Hospitality Group: A pizza restaurant focused on handcrafted pizzas using high-quality ingredients and time-honored recipes.
Provide excellent guest service, prepare and cook pizza, operate POS/cash register, perform cleaning and dishwashing, lift up to 30 lbs, and maintain flexible availability including evenings and weekends.
Tractor Supply CompanyNASDAQ: TSCO: Rural lifestyle retail chain for agricultural and pet supplies.
Retail leadership role assisting store managers with operations, merchandising, cash handling, safety, and customer service; must be 18+ and possess a valid driver’s license.
Regal: Operates a large chain of movie theaters across the US.
Provide exceptional guest service as concession or usher, operate POS, handle cash, follow food safety and alcohol laws where applicable, complete required training/certifications, perform physical tasks including standing and occasional lifting up to 60 lbs.