Schlotzsky's: Quick-service restaurant chain specializing in oven-baked sandwiches.
0+ YOEPart-time Team Member with front-of-house duties including cashier, order taking, and basic food prep; strong customer service and teamwork required.
Part-time team member in a fast-paced casual restaurant; must be 16+, authorized to work in the US, and have a valid driver’s license; restaurant experience preferred.
Road Ranger: Operates interstate travel centers, fuel stations, and restaurants.
Customer-service oriented team member responsible for food preparation, stocking, store cleanliness, and operating the point-of-sale register; friendly, reliable, able to work 2nd shift.
Heart of Texas Goodwill Industries: Provides job training and vocational services through thrift operations.
Pass drug screen and criminal background check; ability to lift heavy objects, follow instructions, work in a team, and perform repetitive material-handling tasks; forklift certification available through company training.
Swig: Specialty drive-thru chain serving customized sodas and treats.
0+ YOEMust be at least 16, hold a food handler permit, have reliable transportation, strong communication and multitasking skills, attention to detail, and provide friendly customer service. Restaurant experience is a plus.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No prior experience required; training provided. May require Food Handler certification. Ability to lift up to 50 lbs, stand long periods, use kitchen tools, and work in a fast-paced environment; friendly customer-service orientation.
Whataburger of Mesquite: Operates and manages Whataburger franchise restaurant locations in Texas.
Supervisory experience in a fast-food or hospitality setting; strong leadership, communication, and training skills; ability to manage performance and ensure quality customer service.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOEAbility to prepare and serve food, operate POS and kitchen screens, communicate in English with customers, lift 25-50 lbs, perform cleaning and stock duties, and follow food safety and sanitation procedures.
WingstopNASDAQ: WING: Operates and franchises chicken wing restaurants.
Must be at least 16; customer service experience preferred; strong communication; able to work in a fast-paced environment; food handler certification if required; reliable attendance and transportation.
Perform guest service, food preparation, maintain cleanliness, follow safety and cash-control procedures, and work flexible shifts; must be at least 16 and able to lift up to 75 lbs.