City of Peoria: Municipal government serving the residents of Peoria, Arizona.
Bachelor's degree in a related field preferred; sports, entertainment, or venue experience preferred. Must be at least 16 and work nights, weekends, and holidays seasonally.
Wedgewood Weddings: Provides all-inclusive wedding planning and venue management services.
Experienced hospitality leader with venue management experience; trained in GMIT path; capable of leading multiple departments and driving financial success; flexible for weekends/evenings.
Pinnacle Live: Provides audiovisual technology and production services for live events.
Manage venue profitability and operations, lead and develop staff, maintain inventory and P&L, attend partner meetings; high school or equivalent; management experience in AV or hospitality preferred.
ASM Global: Operates and manages stadiums and convention centers worldwide.
Provide level 1 & 2 POS support, diagnose software/firmware/hardware issues, replace defective hardware, conduct venue walk-throughs, use Microsoft applications, lift 50 lbs, walk long distances.
Live Nation EntertainmentNYSE: LYV: Sells tickets and produces concerts for live entertainment events.
1+ YOEManage venue sustainability programs including resource recovery, team hiring/training, budget management; HS diploma, 1+ years leadership, able to lift 50+ lbs, Microsoft Office and Excel proficiency, strong communication and data skills.
Microsoft Word, Microsoft Excel, Microsoft Forms, Microsoft SharePoint
Bakery Venue Service Team Member (Coffee Bar) - Part Time
Phoenix, Arizona, United States
$16-$25/hrOnsitePart Time
Whole Foods MarketNASDAQ: AMZN: Premium natural and organic grocery store chain.
No retail experience required. Requires customer service, food production knowledge, communication, teamwork, safe work practices, physical stamina, and ability to lift 50 pounds and work flexible shifts.
Los Angeles or Houston or Philadelphia or Phoenix or Nashville or Kansas City or Denver or Chantilly or Plano or Las Vegas or New York or Lenexa or Bentonville
$108k-$220k/yrOnsiteFull Time
Henderson Engineers: National building systems design and construction management firm.
9+ YOEBachelor's in engineering or equivalent experience, PE license required, 9+ years relevant experience (or 10+ with HS), proficiency in Revit and Bluebeam Revu, strong design, codes knowledge, and leadership skills.
Hensley Beverage Company: Wholesale distributor of beer, wine, and non-alcoholic beverages.
Computer literacy, Windows and Microsoft Office proficiency, social media competency, age 21+, personal transportation with insurance, and ability to lift up to 30 pounds.
Microsoft Windows, Microsoft Office, Instagram, Facebook, Twitter, TikTok, LinkedIn, Pinterest
Production Services Manager - Venue Operations Division - Phoenix Convention Center
Phoenix, Arizona, United States
$82k-$110k/yrOnsiteFull Time
City of Phoenix: Municipal government providing essential public services to Phoenix residents.
5+ YOERequires five years in technical theater and theatrical management, including supervision, plus a bachelor's degree in technical theater, theatrical management, or related study and advanced electronics or communications courses.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Perform cleaning and sanitizing of venue areas, handle waste disposal, use cleaning products and equipment, maintain supplies, and follow health and safety guidelines.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
Coordinate special events operations, inspect venue readiness, assist with training, and support event systems; preferred HS/GED and ≥1 year related experience.
Player 15 Group: Operating and investment for professional sports organizations.
High school diploma, age 18+, customer service experience in fast-paced environments, strong communication and judgment, ability to memorize venue layout and respond to incidents.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
1+ YOE1+ MgmtRequires 1–3 years of kitchen supervisory experience, experience in high-volume hospitality or restaurant venues, and current ServSafe certification; catered-events experience is desirable.
Food & Beverage (F&B), Professional Bowlers Association (PBA)
Insignia Event Services: Provides comprehensive event production and venue management services.
5+ YOE5+ MgmtBachelor's degree or equivalent experience; 5+ years of progressive leadership in sales, marketing, events, hospitality, sports, entertainment, or venue management; budgeting, forecasting, negotiations, and team leadership experience.
Oak View Group: Provides venue management, facility development, and hospitality services.
Part-time venue operations role requiring customer service, flexibility to work nights/weekends/holidays, reliability, and ability to perform physical tasks; on-ice guard and cashier duties possible.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
3+ YOE3–5 years as an Executive Chef, multi-kitchen venue leadership, food safety knowledge, menu development, food costing, inventory management, forecasting, and strong technology, leadership, and communication skills.
Austin or Los Angeles or Miami or New York or Phoenix or Texas
HybridInternship
GigFinesse: Connects live music performers with venues for entertainment booking.
Conduct outbound research and verification of venue info and contacts, comfortable making phone calls, strong verbal and note-taking skills, detail-oriented; enrolled in business/sales/marketing/communications program.
Cherry Hill Programs: Provides holiday and souvenir photography services at diverse venues.
Supervise venue operations and team, operate POS and photography equipment, provide guest service, handle cash, lift up to 50 lb, flexible availability (evenings/weekends/holidays), age 18+.
Grand Canyon University: Private Christian university offering undergraduate and graduate degree programs
1+ YOEOne year of experience required; three years in a high-volume hospitality venue preferred. Requires culinary, sanitation, food safety, English, and communication skills, plus a high school diploma or GED.