Heritage Grocers Group: Operates ethnic and Hispanic-focused grocery store chains across the US.
High school diploma/GED required; ability to lift up to 50 lbs; customer service skills; meat-department experience a plus; bilingual English/Spanish preferred.
CostcoNASDAQ: COST: Operates a global chain of membership-only warehouse clubs.
Operate meat cutting and wrapping machinery, follow sanitation and safety procedures, lift up to 99 lbs, provide member service, and be available to meet business scheduling needs.
Ross tenderizer, moisture fat tester, meat grinder, automatic wrapping machines, label machine, manual pallet jack, commercial dishwasher, power sink, three compartment sinks
Strack & Van Til: Operates a chain of full-service grocery supermarkets.
Customer-service oriented, dependable, able to follow directions, good hand-eye coordination and memory; able to work in cooler/freezer conditions and perform physical tasks.
Brookhaven Market: Operates family-owned grocery stores featuring fresh produce and meats.
Ability to weigh, date, label and wrap meat/seafood, maintain food safety, stand for shifts, lift up to 50 lbs; prior meat/food service experience preferred.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare, cut, wrap, trim, and package meat products; follow sanitation, safety, and quality standards; provide customer service; must be 18+ and complete required trainings.
Crown HoldingsNYSE: CCK: Designs and manufactures metal packaging for consumer products.
Follow plant safety and SOPs, perform pre-production checks, feed rotofeeds and pallet feeders, perform quality checks and housekeeping, lift up to 50 lbs, and work 2nd shift (2:45pm-11pm) with frequent overtime.
Material Handler/Forklift Driver - 2nd shift (DeKalb, IL, US)
DeKalb, Illinois, United States
$25/hrOnsiteFull Time
Ferrara: Manufacturer of iconic sugar confectionery and snack brands.
1+ YOE1+ year stand-up forklift experience, ability to lift 50 lbs, experience with stretch wrapper and hand jack, familiarity with SAP and Excel, strong communication, teamwork, and ability to work varying shifts and overtime.
High school diploma required; preferred 1–2 years grocery food-service experience. Must follow food-safety guidelines, operate deli/bakery equipment, maintain merchandising and customer service.