Cashier | Part-Time | Lucas Museum of Narrative Art
Los Angeles, California, United States
$19-$24/hrOnsitePart Time
Oak View Group: Provides venue management, facility development, and hospitality services.
High school preferred; Food Handler certification required (or ability to obtain); Responsible Beverage Service certification required if serving alcohol; POS and cash-handling experience preferred; ability to work evenings, weekends, holidays and event days.
Banquet Cook | Part-Time | Lucas Museum of Narrative Art
Los Angeles, California, United States
$22-$28/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
1+ YOE1+ year commercial kitchen experience preferred, knowledge of food prep and safety, ability to operate commercial equipment, food handler required or able to obtain.
IHG Hotels & ResortsLondon Stock Exchange: IHG: Operates a global network of luxury and mainstream hotels.
2+ YOESome college or advanced training in F&B management, 2 years related experience including supervisory experience; bachelor’s in hotel management or culinary arts preferred; local language required; alcohol awareness or food handler card as required by law.