95 assistant cook jobs at 60 companies in Illinois
2w
Save
Mark Applied
Hide
2w
Food Service -Assistant Cook
Chicago, Illinois, United States
$17/hrOnsiteFull Time
Consolidated High School District 230: Public high-school district serving students through three high schools in Chicago's southwest suburbs.
Full-time assistant cook position offering $17.25 per hour, with an additional rate increase for returning employees and optional medical, dental, vision, and life insurance.
Homewood School District 153: Public Illinois PK–8 school district educating children in Homewood and nearby neighborhoods.
Prepare and assist with school food service during school sessions; work Monday–Friday morning shift; follow foodservice procedures and safety guidelines.
Suburban Cook County Online Application Consortium: Shared application portal for suburban Cook County school districts.
Prepare meals and assist food service operations for school cafeteria, work Monday–Friday 7:00am–2:00pm when school is in session, follow food safety and district procedures.
It Takes A Village Family of Schools: Chicago nonprofit network providing culturally responsive early-childhood and K–8 education and services for Black children and families.
High school diploma or GED, valid Illinois Food Managers license, ability to lift up to 50 lbs and stand for long periods, knowledge of food safety/CACFP/NSLP, experience preferred.
It Takes A Village Family of Schools: Chicago nonprofit network providing culturally responsive early-childhood and K–8 education and services for Black children and families.
Prepare and serve USDA-approved school meals, follow recipes and food-safety standards, maintain sanitation, lift up to 50 lbs, and work in a fast-paced school kitchen.
Heritage Operations Group: Private senior living operator providing assisted living, memory care, supportive living, and respite services for older adults.
Dependable cook with customer service skills; cooking experience in long-term care, hospitality, or restaurant preferred; current sanitation certificate (employer may assist).
The Pearl of Crystal Lake: For-profit skilled nursing and rehabilitation facility serving older adults with short-term post-hospital care, long-term care, and memory care.
Prior cook or food service experience, ability to lift and perform physical tasks, strong communication and teamwork, follow safety and sanitation, assist with meal planning and inventory, maintain records.
Denny's: Family dining restaurant chain operating throughout the United States.
Must be 18+, able to lift up to 50 lbs, have mobility in the work area, basic math skills, follow safe food handling, perform prep, cooking, stocking, cleaning, and assist service staff as needed.
Wesley Willows: Nonprofit continuing-care community providing older adults independent, assisted, memory, and skilled nursing care.
2+ YOEHigh school diploma, 2 years institutional cooking experience in long-term care or assisted living, ability to follow menus/dietary requirements, operate kitchen equipment, and maintain sanitation.
Advocate Health: Provides integrated clinical care through a network of hospitals.
1+ YOEHigh school diploma/GED, 1+ year retail cooking experience, Illinois Food Sanitation certificate, ability to lift up to 35-50 lbs with assistance, English proficiency, follow recipes and safe food handling.
Eckert's Country Restaurant: A foodservice operating retail restaurant locations focused on high-quality, guest-focused meals.
Follow recipes and safety procedures, maintain sanitation, stock station, present plates to specification, assist other cooks, arrive on time and adhere to dress standards.
Sunny Acres Therapy and Senior Services: Family-owned Illinois senior care operator providing assisted living, rehabilitation, skilled nursing, and related services to seniors.
Dependable cook with experience in long-term care, hospitality, or restaurant settings preferred; current sanitation certificate required (employer can assist); good customer service and ability to work independently or on a team.
Freeport School District 145: Public Illinois K–12 school district educating children in Freeport, Cedarville, Ridott, and nearby Stephenson County communities.
High school diploma or equivalent; basic computer and math skills; cash handling and customer-service experience; obtain Food Handlers Certification within 30 days; able to lift 20 pounds; complete USDA Professional Standards training (10 hours) annually.
Loyola Medicine: Catholic, nonprofit academic health system serving Chicago’s western suburbs through hospitals, physician groups, clinics, research, and education.
0+ YOEPrepare and season food per recipes, follow production schedules, ensure food safety/sanitation, document temperatures/leftovers, and assist with stocking and service.
Channahon Park District: Illinois public park district providing parks, recreation programs, and facilities to local residents and visitors.
Prepare and present food following recipes and safety standards; maintain sanitation; assist prep, service, inventory, and event support in a fast-paced kitchen environment.
National Shrine of Our Lady of the Snows: A religious service organization operating a shrine and retreat dining services.
Food preparation and service experience, sanitation certification or willingness to obtain it, kitchen equipment knowledge, communication skills, and ability to oversee assistants and perform physically demanding work.