104 assistant general manager jobs at 36 companies in St. Louis, MO
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Assistant General Manager
St. Louis, Missouri, United States
$60k-$70k/yrOnsiteFull Time
Condado Tacos: A-owned build-your-own ta restaurant chain serving tacos, tequila, and margaritas across the Midwest and Southeast.
1+ YOE1+ MgmtRequires 1–2 years of casual dining restaurant management experience, preferably as an Assistant General Manager or higher, with skills in operations, financials, team development, sales, and health and safety.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
3+ YOE3+ years restaurant general management experience, P&L responsibility, knowledge of operations and health codes, leadership and coaching skills, ability to manage payroll/scheduling and promote brand; food handler certification preferred.
The Honey Baked Ham Company: Private American food retailer and franchisor selling spiral-sliced ham, turkey, prepared meals, sides, and desserts.
Retail or restaurant assistant management or supervisory experience, leadership and sales skills, valid driver's license, reliable transportation, and ability to lift up to 65 pounds and work with a hot torch.
Supreme Cajun Foods: Independent franchisee operating quick-service restaurants in Kentucky and Tennessee.
Restaurant management experience, ability to hire/train/lead staff, manage scheduling, financial and operations controls, pass a criminal background check, and work a flexible schedule.
2+ YOE2+ years restaurant management experience, food and alcohol handler certifications required, strong communication and computer skills, ability to manage staffing, safety, and cost controls.
Dewey's Pizza: Self-owned U.S. pizza restaurant chain serving handmade pizzas, calzones, salads, craft beer, and wine.
Restaurant leadership experience preferred, ability to lead teams, manage operations, drive sales, hire and coach, flexible schedule including nights/weekends/holidays, ability to lift 40 lbs, reliable transportation, willingness to obtain ServSafe Manager certification.
RSolution: Operates restaurant franchises and develops commercial real estate properties.
2+ YOE2+ years restaurant management; leadership and team development; strong communication, scheduling, and cost controls; ServSafe certification preferred.
Southern Rock Restaurants: Large restaurant holding and McAlister's Deli franchisee.
Restaurant leadership with team development, strong ethical standards, focus on service and food quality, and ability to manage daily restaurant operations.
2+ YOE2+ years restaurant management; leadership; scheduling; ServSafe certification after 90 days; proficient with Microsoft Office; strong communication and teamwork.
Fazoli's: Restaurant franchisee operator managing diverse quick-service and casual dining concepts.
2+ YOE2+ years restaurant leadership experience, strong customer-service and financial skills, ability to lift 50 lbs and stand long periods, food-safety compliance, staff management and training experience.
Good Day Farm: Vertically integrated medical cannabis cultivating, manufacturing, and selling products to patients and customers across the South.
1+ YOEAt least 1 year of leadership experience in retail, hospitality, service, or cannabis; people, cash, and inventory management experience; strong communication, flexibility, Microsoft Suite experience, and ability to pass a background check.
Burger KingNYSE: QSR: Global quick-service restaurant chain specializing in flame-grilled burgers.
2+ Mgmt2+ years management or supervisory experience in restaurant/retail/hospitality, high school diploma or equivalent, reliable transportation, ability to stand up to 8 hours and lift 30–50 lbs, and perform physical tasks (pushing/pulling).
W&M Restaurants Inc.: Privately owned U.S. fast-food franchisee operating Ta Bell and KFC restaurants.
1+ YOE1+ MgmtHigh School Diploma/GED; college degree or equivalent experience preferred; 1-2 years supervisory in food service or retail with P&L responsibility; strong communication, attendance, math, and MS Office skills; physical ability for up to 45 lbs; online training completion required.
National Veterinary Associates: Global network of veterinary hospitals and pet resorts.
2+ YOEHigh school diploma or equivalent, 2+ years customer service experience (leadership preferred), proficiency with Microsoft Office and POS, valid driver\u0002s license and vehicle insurance, availability for evenings/weekends, ability to lift up to 50 lbs.
Hamra Enterprises: Multi-concept restaurant operator and franchisee.
1+ YOE1+ year restaurant management experience, valid driver’s license, full availability (days/nights/weekends/holidays), strong communication and financial accountability, passing background check, authorized to work in the U.S.
GSR Group: Operates numerous restaurant and bakery franchises across the US.
Oversee restaurant operations, staff training and leadership, scheduling, inventory and cash control, ensure food quality, cleanliness, sanitation and guest satisfaction.