Custom Foods: Manufacturer of custom frozen dough and specialty baked goods.
Detail-oriented with math/record-keeping, good communication, able to follow instructions, English proficiency; bilingual English/Spanish preferred; able to lift up to 20 lbs; baking/food manufacturing experience preferred but not required.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Overnight manager role requiring leadership, baking production, food safety compliance, staffing and training ability, basic math/financial management, ability to work nights and travel between stores, and own transportation.
1+ YOEPart-time bake-off assistant with 1-3 years in bakeoff/retail; HS diploma preferred; strong communication; ability to lift up to 25 lbs; flexible schedule including evenings/weekends/holidays.
Nothing Bundt Cakes: Bakery chain selling handcrafted Bundt cakes for all occasions.
No prior experience required; on-the-job training provided. Must perform bakery production tasks, follow recipes, maintain cleanliness, and work flexible schedules.
Stop & Shop: Operates a chain of retail grocery supermarkets.
Providing customer service, preparing and decorating baked goods, maintaining a clean bake shop, and assisting customers with questions and product location.
Colville Tribal Federal Corporation: Tribal business enterprise managing hospitality, gaming, and forestry operations.
Experience in fast food customer service; knowledge of food preparation and presentation; strong guest service and communication skills; ability to multi-task and work with diverse customers.
King's Hawaiian: Produces Hawaiian-style sweet bread, rolls, and snack foods.
3+ YOEHigh school/GED required, 3+ years bakery experience with yeast doughs and cake batters, ability to lift up to 50 lbs, basic English, follow production timelines, adhere to food safety and sanitation.
Virginia Tech: Public land-grant university providing higher education and research.
Supervisory baking and large-quantity food production experience; knowledge of safe food handling, OSHA, commercial equipment operation, inventory and basic math; strong communication and teamwork skills.
Na Hoaloha Ekolu: Operates themed restaurants and traditional luau entertainment in Maui.
Experience in baking, knowledge of kitchen equipment, measurements and conversions, strong communication, ability to follow directions, and ability to lift up to 50 lbs.
Nothing Bundt Cakes: Franchisor and retailer of handcrafted specialty Bundt cakes.
Ability to lift heavy items, stand for long periods, work in fast-paced environment, strong attention to detail and organization; food service/bakery experience preferred but not required.
Michigan State University: A public land-grant research university in East Lansing.
1+ YOEHigh school diploma or equivalent, one year baking experience or equivalent, ability to lift 26–75 lb, follow sanitation rules, work in refrigeration/freezer, and complete an 18-month training program; Serve Safe preferred.
MGM Resorts InternationalNYSE: MGM: Operates destination resorts, luxury hotels, casinos, and global entertainment venues.
2+ YOEMust be 18+, 2+ years pastry experience in a professional pastry department, ability to follow recipes and baking methods, multitask in fast-paced kitchen, maintain cleanliness, and accept on-call shift flexibility.
Community Education Holiday Bake and Take Instructor
Minnetonka, Minnesota, United States
OnsitePart Time
Minnetonka Public Schools: Provides K-12 public education and student support services.
Deliver community education 'Holiday Bake and Take' instruction for adults and youth at the Minnetonka Community Education Center; start date 12/05/2026; open until filled.